Weekend Link Love – Edition 71

Dr. Eades really knows how to dissect a study. Watch his handiwork as he uses research on artery plaque build up to beat statin advocates at their own game.

According to Better’s Better, there are health benefits from drinking six cups of coffee a day. Six cups. Six. Cups.

The nutrifoodical quagmire belches out another odious stench with “healthy ice cream.” (thanks, Meghan!)

Can you spot the metaphor in this Rocky IV montage? (thanks, Dan!)

I’m not a big fan of shoes, but this Timberland advertisement is just brilliant.

Recipe Corner

Time Capsule

One Year Ago (November 8-14, 2007)

Two Years Ago (November 8 – 14, 2007)

  • Why Don’t We Eat Horse? It’s Nutritious. – What’s the difference between horsemeat and pig meat? Why do we eat one but not the other? Does horse farming exist? Find out.
  • Candy Coated What? – Now retired Fuming Fuji is upset about Kid Kupz. In the grand race of human stupidity, the people who think of these products are right on the tails of the people who buy them.

And finally, Food Inc. is out on DVD. Rent it, Netflix it, Redbox it, just get it into your house and watch it.

About the Author

Mark Sisson is the founder of Mark’s Daily Apple, godfather to the Primal food and lifestyle movement, and the New York Times bestselling author of The Keto Reset Diet. His latest book is Keto for Life, where he discusses how he combines the keto diet with a Primal lifestyle for optimal health and longevity. Mark is the author of numerous other books as well, including The Primal Blueprint, which was credited with turbocharging the growth of the primal/paleo movement back in 2009. After spending three decades researching and educating folks on why food is the key component to achieving and maintaining optimal wellness, Mark launched Primal Kitchen, a real-food company that creates Primal/paleo, keto, and Whole30-friendly kitchen staples.

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