Weekend Link Love – Edition 54

First off, the forum has been growing at a rapid rate. There are over 300 topics now and more being added every day. So, I’ve added a search bar to the forum for better navigation through the thousands of comments and contributions.

How Primal are you? Do you like your chicken covered in corn starch goo from a microwaveable meal, or do you prefer to catch a turkey with your bare hands? Pay Now Live Later has a funny, 8 question quiz to determine just how Primal you are.

Skip the action flicks and buddy comedies,  Food, Inc. was released this weekend.

Recently from Marie Claire, reading may reduce stress up to 68%. So bring Dan Brown to the beach, curl up with Sue Grafton, or heck, browse through the archives of your favorite health blog.

Want to know what the world eats? The Time Magazine pictorial is beautiful, though the American food collages are frightening.

For a smarter display of grocery savvy, Open Mind Required vlogs about her recent switch from Vegan to Primal; and she’s got the foods to prove it.

Summer = Berry Season. Get Rich Slowly has tips on how to eat your berries today, and how to save them for later.

The judge has laid the law down. As reported by Lowering the Bar, crunchberries are not real berries. And soon there will be an investigative committee assembled to decide whether or not Captain Crunch is an actual Captain.

Finally, when you’re at your computer and you really need beans, but you just can’t make it all the way to the microwave… the beanzawave.

About the Author

Mark Sisson is the founder of Mark’s Daily Apple, godfather to the Primal food and lifestyle movement, and the New York Times bestselling author of The Keto Reset Diet. His latest book is Keto for Life, where he discusses how he combines the keto diet with a Primal lifestyle for optimal health and longevity. Mark is the author of numerous other books as well, including The Primal Blueprint, which was credited with turbocharging the growth of the primal/paleo movement back in 2009. After spending three decades researching and educating folks on why food is the key component to achieving and maintaining optimal wellness, Mark launched Primal Kitchen, a real-food company that creates Primal/paleo, keto, and Whole30-friendly kitchen staples.

If you'd like to add an avatar to all of your comments click here!

12 thoughts on “Weekend Link Love – Edition 54”

Leave a Reply

Your email address will not be published. Required fields are marked *

  1. I’ve seen the Time magazine food posters before, and it is incredible to see the amount of crap “we Americans” eat compared to the rest of the world’s food. Really an eye-opener.

    And yay for the link to GRS, one of my favorite personal finance blogs!

  2. I would recognise my Poland without the title 😀 Anyway I am shocked by eating habits of Americans, Germans and UK people. 😮 No wonder they’re so obese!

  3. The “meal around the world” link is incredibly interesting.

    It’s really disappointing that what could be considered unique American cuisine includes battered and deep fried twinkie hot-dogs, and something I just read about yesterday called Kool-Aid Pickles. The perfect side-dish to a twinkie-dog? http://is.gd/11WaJ

  4. Agatha Christie is my favorite thing to read when I’m in a bad mood. Classic whodunits are great stress relievers!

    I really like the Time photo series, wow 😀

  5. I’m surprised at how little fruits and vegetables were in the American photo’s. Makes me wonder what a photo of my week of food would look like!

  6. All those boxes and crinkly bags, bright colors and plastic liter containers in the American diets! Shameful. So shameful. Such an embarrassing representation. Uh. no thanks.

  7. Hey Mark,

    Can you make some of your cool grok T-shirts in girl’s styles? We ladies want to show off our hot cavewoman figures in fitted Ts, not big ol’ men’s shirts. Any plans for this in the future? Thx!