Tag: Keto Recipes
As you know from the popularity of the Primal Health Coach program and the 2017 launch of the Primal Endurance Online Mastery Course, we have made a sincere commitment to extend our educational offerings into online, self-study content that you can enjoy at your own pace from the comfort of your home. Today I’m announcing two fabulous new courses that will take your healthy living goals to the next level in 2018:
The Keto Reset Mastery Course: We bring the New York Times bestselling book to life with over 100 videos, along with extensive audio and print programming—the most comprehensive online course on all aspects of ketogenic diet and lifestyle ever developed.
Paleo Cooking Bootcamp: A step-by-step meal preparation course that allows you to cook breakfast, lunch, and dinner options for an entire week in a single, highly focused two-hour power cooking session. Four sessions make for a month-long bootcamp.
This is one of the most common queries I receive: How do I go keto as a vegetarian?
One way to go keto as a vegetarian is to stop being vegetarian. You begin as a vegetarian, make the conscious decision to go keto, and then cease vegetarianism. Seriously, just try it out. A little animal won’t hurt you. Promise.
Okay, jokes aside: How do you go keto while remaining vegetarian?
Once you let the dust settle and consider the proposition with a calm, clear mind, going keto as a vegetarian isn’t all that outlandish.
Almost everyone has at least one dietary restriction. Maybe your religion or cultural traditions prohibit specific foods or food pairings. Maybe your physiological response to certain foods—an allergy or intolerance—prevent you from eating them. Or perhaps your immediate goals preclude a food’s inclusion in your diet.
Like every other diet, keto is already circumscribed by basic principles, which can make further limitations difficult to accommodate. But the benefits of going keto, at least for part of the time, are well-established and worth the effort. You want to do it. How can you go keto while honoring your own dietary bounds?
It depends on the restriction.
Muffins might seem like a decadent treat, especially if you’re eating gluten-free or Paleo, but these keto-friendly blueberry muffins pack vitamins and minerals that make for a nutritious snack. Plus, they taste great, with a tart blueberry tang and a gentle sweetness, courtesy of balanced amounts of almond extract and monkfruit.
While fresh blueberries are suggested, you can easily substitute high-quality frozen blueberries or replace them with another berry of your choice. Frozen fruits typically have the same or similar antioxidant properties as their fresh counterparts, and some studies have actually found higher amounts of phytochemicals in frozen blueberries.
Whether you choose to go fresh or frozen, these are some of the best blueberry muffins to make from scratch. With simple ingredients like almond flour, ground flaxseed and almond milk, this low-carb muffin recipe can be easily customized to your tastes. Add a dash of cinnamon for warmth, pure vanilla bean extract for sweetness, or even swap the petite berries for jumbo blues.
How to make keto blueberry muffins
Before gathering your ingredients be sure to preheat your oven to 350 degrees Fahrenheit. Then in a small bowl, combine the milk and lemon juice. Set aside for 5 minutes. In a bowl, whisk together the oil, sweetener, eggs and vanilla extract. Mix in the almond flour, flaxseed, baking powder and salt. Fold in the curdled milk and let the batter rest for a couple of minutes.
Line muffin tins with 8 paper or silicone liners and fold about half of the blueberries into the batter. Scoop the batter into the muffin liners so they each have an equal amount of batter. Top with the remaining blueberries.
Place the muffins into the oven on the middle shelf for about 25 minutes, or until the tops of the muffins are slightly browned and the muffin is firm. Allow the muffins to fully cool before serving.
The book is an ancient technology whose importance has only increased in modern times. With a book, you gain access to another person’s mind or life experiences. That’s hard to beat. People who aren’t reading are really selling themselves short and missing out on an enjoyable pastime as well as a leg up on the competition.
Here are some fantastic books to dig into this coming year. Most of them are new and deal with health, fitness, and nutrition. Others are about history, productivity, or self-improvement. Some are just fun reads. They’re some of my recent (or long-time) favorites and all great options for people looking to read more this coming year.
If you look at the latest stats, you might assume there’s no cognitive health crisis. The overall number of dementia cases are going up, but that’s because the aging population is growing. Older folks are living longer than ever before, so there are more people around who can develop dementia. Dementia and Alzheimer’s rates are dropping in the Western world. Politicians, those archetypical paragons of cognitive aptitude, are hanging around in office longer than ever. Technology, science, and other fields that require large amounts of cognitive ability are progressing.
But broad trends and large numbers are just statistics. However reassuring they are to public policy analysts, they mean nothing to the individual suffering from cognitive decline. They’re too abstract. Your grandpa no longer knowing who you are? That’s real. You, personally, don’t want to lose your cognitive abilities as you age. You, personally, don’t want to see the people you love get Alzheimer’s. Individual cases matter to those individuals and their loved ones. And it’s still happening more than it should.
For today’s edition of Dear Mark, I’m quickly answering a bunch of questions from readers. Most are from the comment section of last week’s collagen post, and others concern different topics. They’re all interesting and useful, including how I consume podcasts, gelatin loss during chicharrone production, adding collagen to hot coffee, how much vitamin C to take with collagen, collagen’s effect on ketosis, and why I include a processed food product like whey in the pantheon of Primal-friendly foods.
Keto may not be for everyone, and low-carb is not the only way to eat well, but most would agree that people in the modern world tend to eat way too many carbohydrates—far more than their lifestyles and activity levels warrant. Along with some other big factors, excessive intake of refined carbohydrates is a major player in the modern epidemics of obesity, diabetes, heart disease, and other disorders. This is no longer controversial. Reducing carbs is a good move for most folks.
The majority of my readers are on some kind of low carb diet. Maybe they’re not fully keto. But they all tend to acknowledge the utility of limiting one’s carbs to only those they need. One of the more common questions I receive from this group concerns carb cycling—periodically adding more carbs to an otherwise low-carb diet.
“Apps aren’t paleo, Sisson. Grok waited for days for aurochs to wander within spear-chucking range, not overnight for the release of the iPhone X.” True. But this is the world we live in. These are the tools we have.
If you’re going to lug around an addictive piece of tech in your pocket all day, it might as well contain some apps that make living healthy and living Primal easier, rather than harder. What follows are some of the best paleo/Primal apps I’ve found. Some I use, some I don’t. They’re not all explicitly “paleo,” but they’re all at least tangentially related to this thing we call the pursuit of optimal health and happiness.
Thank you so much for your support and interest in my latest passion of keto as we finally arrive at the official release date of The Keto Reset Diet—today, October 3rd. The response to my assorted ruminations about keto over the past several months has been overwhelming. A brief mention here on September 14th about joining our Keto Reset Facebook group resulted in 1,000 people joining within hours! There are now over 6,600 people engaged in lively discussion at this time. The “join group” requests blew up the phone of our Facebook group host, senior writer/researcher, and resident keto recipe and lifestyle queen Dr. Lindsay Taylor. She spearheaded the recipe and 21-day meal plan projects for The Keto Reset Diet. You’ll get to know her quickly on the highly active Facebook group.
But today I want to celebrate the release and share with you one of my favorite excerpts from the book as well as a video conversation I think you’ll enjoy.