Primal Kitchen® Sesame Ginger Vinaigrette makes this meal a snap to cook. The dressing provides all the flavor, transforming roasted broccoli and shrimp into an incredible meal with sweet, sour and mildly spicy flavors.
Broccoli really soaks up the dressing well. You’ll probably find yourself cooking broccoli this way again and again, even without the shrimp.
This one-sheet pan meal is easy to cook, and easy to clean up after. It’s a keeper, for sure.
On a sheet pan, toss the broccoli florets with avocado oil, coriander and salt, until evenly coated. Spread broccoli across the sheet pan. Roast 12 minutes.
Stir the broccoli, then add the shrimp to the sheet pan, scattering it around the broccoli. Roast the shrimp and broccoli another 10 minutes, until the shrimp is cooked.