Everyone enjoys a drink at holiday parties, and going low-carb shouldn’t mean having to entirely abstain. Not everyone wants hard liquor straight up, however.

Here’s one perfect choice for the low-carb cocktail hour. With your favorite dry white wine and club soda (or sparkling water) flavored with the classic pairing of ginger and lemon, our Ginger Bliss version is a fizzy and festive option or you or your low-carb guests.

Servings: 8

Time in the Kitchen: 6 minutes

Ingredients:

• Bottle of dry white wine or sparkling white wine (approximately 25 ounces)
• 12 ounces of club soda or sparkling water
• Crystalized ginger, sliced
• Lemon wedge for garnish

Instructions:

Put crystalized ginger and lemon wedge in bottom of pitcher.

Add equal amounts of wine and club soda.

Stir and chill covered for 15 minutes.

Pour into individual glasses and garnish with additional lemon and ginger.

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