Meet Mark

Let me introduce myself. My name is Mark Sisson. I’m 63 years young. I live and work in Malibu, California. In a past life I was a professional marathoner and triathlete. Now my life goal is to help 100 million people get healthy. I started this blog in 2006 to empower people to take full responsibility for their own health and enjoyment of life by investigating, discussing, and critically rethinking everything we’ve assumed to be true about health and wellness...

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Keto Sides

Keto Cole Slaw

Servings: 4

Time in the Kitchen: 20 minutes

Ingredients

  • 1/2 cup Primal Kitchen Mayo
  • 2 Tbsp Primal Kitchen Organic Spicy Brown Mustard
  • 2 Tbsp full fat organic sour cream
  • 1/4 cup dill relish
  • 2 tsp organic apple cider vinegar
  • 1/4 cup grated carrot
  • 1/2 cup chopped green onion
  • 2-3 tsp horseradish (depending on how spicy you like it)
  • 3 cups (about half a head) of shredded green cabbage
  • 1 cup shredded red cabbage
  • 1 Tbsp celery seed
  • Salt/Pepper to taste

Instructions

Shred cabbage, grate carrot, and chop green onion.

Mix mayo, mustard, apple cider vinegar, horseradish, celery seed, sour cream, and relish. Pour over veggie mix and toss to fully coat. Salt and pepper to taste. Serve and enjoy!