Contest Poll: The 2010 Grokfeast Challenge

I’d like to thank the 28 groups who participated in the Grokfeast Challenge this year. Your level of creativity, commitment, and enthusiasm serves as a hallmark for Primal living at its best. It’s been an immense pleasure reading and posting your experiences on Mark’s Daily Apple.

As good as they all were, only one group can win the cow. One more shout out to US Wellness, who is donating all the grass-fed beef. If you ever want to take your beef eating to the next level, hit up their newsletter and join the grass-fed revolution.

While only one group can win the cow, I have decided to give the 27 contestants that don’t win this contest a special Primal prize. I just can’t leave them empty-handed after all the effort they put into their Grokfeasts. (I’ll be in touch with each of you in the next couple weeks to make arrangements.)

OK, now on to business. Below are the seven finalists in no particular order. I’ve posted the finalists’ videos and picture streams, but please click through to the individual posts before voting. Check out the recipes, view the PDF files, read their stories. Then vote on the Grokfeasters who you believe best captured the spirit of going Primal. You have until Monday at 9:00 a.m. PST to vote. Grok on!

Sorry, there are no polls available at the moment.

Grokfeast on San Juan Island, Washington

Grokfeast in New York

Grokfeast on the Shenandoah River

Grokfeast in Burnsville, North Carolina

Grokfeast in Yosemite National Park

Grokfeast in Maryland

Grokfeast in Fairview, North Carolina

About the Author

Mark Sisson is the founder of Mark’s Daily Apple, godfather to the Primal food and lifestyle movement, and the New York Times bestselling author of The Keto Reset Diet. His latest book is Keto for Life, where he discusses how he combines the keto diet with a Primal lifestyle for optimal health and longevity. Mark is the author of numerous other books as well, including The Primal Blueprint, which was credited with turbocharging the growth of the primal/paleo movement back in 2009. After spending three decades researching and educating folks on why food is the key component to achieving and maintaining optimal wellness, Mark launched Primal Kitchen, a real-food company that creates Primal/paleo, keto, and Whole30-friendly kitchen staples.

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