The popular story of how low-carb diets work goes something like this: Reducing your carbohydrate in...
Let me introduce myself. My name is Mark Sisson. I’m 63 years young. I live and work in Malibu, California. In a past life I was a professional marathoner and triathlete. Now my life goal is to help 100 million people get healthy. I started this blog in 2006 to empower people to take full responsibility for their own health and enjoyment of life by investigating, discussing, and critically rethinking everything we’ve assumed to be true about health and wellness...Tell Me More
A year’s supply of either Primal Kitchen® Collagen Fuel or Primal Fuel plus Primal Probiotics. That’s 12 months of ultimate, low-carb, high-protein shake mix delivered right to your door—along with the restorative power of probiotics!
Primal Fuel and Collagen Fuel serve as the perfect post-workout meal replacement; curbing hunger with healthy fats, helping build and maintain muscle mass with 20 grams of whey-protein isolate (Primal Fuel) or 11 grams of grass-fed collagen protein with its unique support for healthy connective tissue, skin and hair (Collagen Fuel).
Go with Vanilla Coconut or Chocolate Coconut…or alternate between the two for either product. Winner’s choice!Read More
It’s Friday, everyone! And that means another Primal Blueprint Real Life Story from a Mark’s Daily Apple reader. If you have your own success story and would like to share it with me and the Mark’s Daily Apple community please contact me here. I’ll continue to publish these each Friday as long as they keep coming in. Thank you for reading!
I was 40-years-old, 205 pounds and only 5 foot 6 inches. I ate whatever I wanted. Which usually meant a sleeve of cookies, a quart of soda, a bag of gummy bears….pretty much whatever. Twelve years before I had been a slim fit Marine and had since put on 60 pounds without notice. My vision was getting bad, my sleep was never sufficient, my motivation non-existent. And obviously, my marriage suffering from my lack of interest, poor disposition and dwindling testosterone.Read More
Of all the books I’ve been involved with over the past decade, including my own titles, I have to say this one is simply unsurpassed in the level of depth and detail. This book is Tania’s life’s work, and her passion and comprehensive education spills out onto every page. The incredibly informative writing and phenomenal photography was all her, and she went all-in to the extent you rarely encounter. This book literally honors Primal Blueprint Law #4: Lift Heavy Things.
The Bordeaux Kitchen chronicles Tania’s journey through wine school in Bordeaux, a butchery apprenticeship, and the gathering of her vast treasure trove of recipes inspired by French chefs, friends and grandmothers. Tania transports you to the culinarily-rich French Southwest and demonstrates how “ancestral,” nutrient-dense, grain-free French recipes are optimal for nourishing your body and mind. Highlighting the latest research in ancestral health, The Bordeaux Kitchen enlightens you about the path to healing many modern-day, chronic maladies caused by nutrient-deficient diets. This is another area of deep experience and expertise with Tania, as her ancestral health journey has been informed and inspired by debilitating chronic illness likely caused by gut dysfunction from exposure in her world travels (FYI, Kazakhstan is a bad spot for an emergency appendectomy).
Sit back, peruse the beautiful recipes and photos and drink in the observations Tania herself shares with us today about French ancestral food culture. Her words, and her book, underscore for me how much is missing from our daily experience in the kitchen. The significance of ancestral eating isn’t only about a menu—but our relationship to food itself.
Finally, don’t miss the special Mark’s Daily Apple deal I’m offering for Tania’s masterpiece book….Read More
$1000 gift certificate to PrimalBlueprint.com. What would a shopping spree look like for you? The things you’ve always wanted to try or maybe enjoy more regularly… Want a steady stream of PRIMAL KITCHEN™ bars—in all the varieties? Done. Maybe a year’s supply of Collagen Fuel? Done. How about enough PRIMAL KITCHEN™ Mayo to fill up your bathtub? Maybe all the Primal Blueprint online courses? Also done. Today’s winner gets a thousand big ones to spend like cash and get whatever he or she wants at PrimalBlueprint.com.
Pose like Grok. Take a photo of it. You know Grok, right? Here he is…Read More
Both fasting and carb-restriction appear to operate along similar physiological pathways. Both lower carbs. Both increase fat-adaptation. Both have the potential to get you into ketosis. Both lower insulin and blood sugar.
But is one better than the other? Are there certain scenarios in which an intermittent fasting protocol works better than a low-carb diet, and vice versa?
Let’s find out if the distinction matters.
And what scenarios are most impacted by any difference.Read More
It’s Big-Ass Salad week, and we’ve got another healthy, hearty option for your Primal lunch or dinner menu. Try this tasty Mediterranean salad topped with Primal Kitchen® Dreamy Italian Dressing, served up with slices of avocado, cherry tomatoes and grilled chicken.
Throw this keto-friendly, high-nutrient salad together, and drizzle on our fragrant and delicious Primal Kitchen Dreamy Italian Dressing to your heart’s content. Filled with Mediterranean vibes, amazing flavor, and tons of healthy fats, this dressing is a guaranteed pantry staple and family-friendly favorite.
For more Primal Kitchen recipes and inspiration, check out the Primal Kitchen news and recipe blog.Read More