The popular story of how low-carb diets work goes something like this: Reducing your carbohydrate in...
Let me introduce myself. My name is Mark Sisson. I’m 63 years young. I live and work in Malibu, California. In a past life I was a professional marathoner and triathlete. Now my life goal is to help 100 million people get healthy. I started this blog in 2006 to empower people to take full responsibility for their own health and enjoyment of life by investigating, discussing, and critically rethinking everything we’ve assumed to be true about health and wellness...Tell Me More
I’m grateful to have our friend Darryl Edwards, fitness explorer and creator of the PRIMALity movement system, pen today’s guest post. Meet Darryl in-person and get expert instruction on how to make activity truly fun at PrimalCon Vacation Tulum Mexico 2014.
“We do not stop playing because we grow old, we grow old because we stop playing”
– George Bernard Shaw
When was the last time you played? I mean really played. You might regard organised sport as playtime or going to a party and getting drunk as play, but what I am actually talking about is play that is activity based on unadulterated and joyful movement. When children are asked what they think is important in life, play is often at the top of the list. Of course, most of us reading this article are no longer children, so how is this relevant to us as adults?
Play is not difficult to justify. Playful movement promotes practical strength, balance, agility, coordination, speed, skill and mental focus. Play unlocks the mind, it samples endless possibilities, it seeks and finds new levels of creative opportunities. Play is key to physical, mental, and social well-being, but it is often underrated and viewed as superfluous. Play is endemic to human development – a biological necessity based on our survival. As Stuart Brown the founder of the American National Institute for Play states “When we stop playing, we start dying…” Play is life!Read More
Bulletproof coffee has taken the paleo world by storm. Not me, though.
Don’t get me wrong. I’m all for people dropping grass-fed butter and coconut/MCT oil into their high-quality coffee, blending it all up into a high-octane mug of frothiness, but I just can’t get into it. If we’re talking coffee additives, I prefer my butter in the form of cream. That’s me. I definitely see the appeal of it, though, and I’m sold on the merits of the drink and its components. It’s just not for me.
However, the idea of adding non-traditional fatty food items to coffee intrigued me, so I decided to explore other options. Eventually, I landed on eggs.
Why eggs?Read More
Like it or not, we’re in this whole life thing together. Whether you admit this or deny it, the people who surround you influence you. Rugged individualists, angtsy teens shopping at Hot Topic and blasting Linkin Park out of headphones permanently affixed to their ears, and everyone else may think they’re blazing a completely unique path and forging their own destiny without external input, but everyone is a product of their environment. Our identities aren’t even created in a vacuum; they are formed based on what the people around us are doing and how they’re living. We are reactions to the actions, circumstances, and personalities of other people, particularly those to whom we’re most frequently exposed.Read More
Today’s edition of Dear Mark is just a two-parter. We’ve got a question about the recent flurry of anti-barefoot/minimalist footwear criticism. In my opinion, it’s pretty weak criticism, and I’ll explain why I don’t think you need to ditch your Vibrams for some orthotics just yet. After that, I answer a question from an extremely lucky woman who’s just come into possession of an entire gallon-sized bag of fresh Alaskan salmon roe. She doesn’t know what to do with them. I wish I had her problems. Don’t you?
Anyway, let’s get right to it:Read More
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Research of the Week
Popular science authors often claim that hunter-gatherers were more warlike than modern humans and that our propensity for large-scale violence in the name of resource acquisition is an evolutionary adaptation – “mankind’s hereditary curse.” A new study of 21 “forager” societies – hunter-gatherers, in other words – undermines that popular view, finding that of 148 catalogued kills, just two were over “resources.” The vast majority were caused by “miscellaneous personal disputes” between individuals, not bands, tribes, or groups.
Ginger and lemongrass meatballs are so moist and uber flavorful that they don’t need any sauce. This blend of lamb and pork boldly seasoned with ginger, lemongrass, garlic, basil and cilantro will knock you out with flavor and aroma. Just serve the meatballs on a plate with a side of braised scallions for dinner or stash them all in the fridge for some high-protein snacking. Either way, you can’t go wrong.
Meatballs are a terrific vehicle for getting more lamb into your diet. Why use ground lamb instead of beef? Lamb is a great source of B vitamins, niacin and zinc, and it’s one of the richest sources of CLA. If you want to make these meatballs entirely out of lamb, go for it. Just be extra careful not to overcook them, as it’s easy to overcook lamb resulting in a tough rather than tender meatball.Read More