Marks Daily Apple
Serving up health and fitness insights (daily, of course) with a side of irreverence.

Posts Tagged ‘ pork ’

6 Jun

Bacon Wrapped Chicken Bites

This is a guest post from Louise Hendon, the co-author of the Essential Paleo Cookbook and co-founder of PaleoMagazine.com. She used to hate cooking, but that changed when she started a Primal/Paleo lifestyle over five years ago and discovered how food could taste delicious without spending hours slaving in the kitchen. And in this recipe, […]

23 May

Portobella Chorizo Burgers

This is a guest post by Emily Schromm, of SuperheroUnleashed.com. Good morning, world! Emily Schromm here. My philosophy is this: there is an inner superhero in us all, and it’s OUR duty to UNLEASH it. I am from Denver, Colorado, unleashing my own superhero by way of lifting heavy things, eating bacon, and training clients […]

3 Jan

Pork Belly and Kimchi Soup

A steaming bowl of pork belly and kimchi soup is like sipping a restorative tonic. It warms you right the core, filling your belly with a good dose of healthy bacteria in a surprisingly delicious way. It’s likely you already know that fermented foods such as kimchi add helpful probiotics to your gut. If you […]

15 Nov

Bacon Trail Mix

Trail mix is usually a blend of sweet and salty ingredients, but it doesn’t have to be. This trail mix is savory all the way, combining roasted nuts and seeds with crispy bits of bacon and the delicious lard it renders. Here, cashews, almonds and pumpkin seeds are flavored with coconut aminos, smoked paprika and […]

4 Oct

Salami Vinaigrette

Chorizo vinaigrette doesn’t have a lot of eye appeal, but the garlicky pork flavor is even better than bacon on a spinach salad. Add mushrooms, hard boiled egg and warm caramelized red onion to wilt the greens and the salad is plenty appetizing, even without a gorgeous dressing. While it’s not a good idea to […]

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