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	<title>Comments on: On the Problems of Cultivated Fruit</title>
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	<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/</link>
	<description>Serving up health and fitness insights (daily, of course) with a side of irreverence.</description>
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		<title>By: Anna</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-472189</link>
		<dc:creator>Anna</dc:creator>
		<pubDate>Thu, 05 Nov 2009 13:42:37 +0000</pubDate>
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		<description>True, but true for ALL our modern day foods: vegetables, meats, (of course grains), nuts. They have all been cultivated, and not for greater nutrition.</description>
		<content:encoded><![CDATA[<p>True, but true for ALL our modern day foods: vegetables, meats, (of course grains), nuts. They have all been cultivated, and not for greater nutrition.</p>
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		<title>By: Best of Mark's Daily Apple July 2008 &#124; Mark's Daily Apple</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-434064</link>
		<dc:creator>Best of Mark's Daily Apple July 2008 &#124; Mark's Daily Apple</dc:creator>
		<pubDate>Fri, 31 Jul 2009 22:24:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=1219#comment-434064</guid>
		<description>[...] On the Problems of Cultivated Fruit &#8211; July 16 [...]</description>
		<content:encoded><![CDATA[<p>[...] On the Problems of Cultivated Fruit &#8211; July 16 [...]</p>
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		<title>By: The Importance of Cooking in the Evolution of the Human Brain &#124; Mark's Daily Apple</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-322342</link>
		<dc:creator>The Importance of Cooking in the Evolution of the Human Brain &#124; Mark's Daily Apple</dc:creator>
		<pubDate>Sat, 14 Mar 2009 16:07:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=1219#comment-322342</guid>
		<description>[...] worked well when sugar and refined flour weren’t readily available. Grok loved sweets, but fruit wasn’t nearly as sweet as the commercially grown fruit we eat now.If Grok had access to Twinkies and canned fruit drenched in syrup, he’d probably go for it too, [...]</description>
		<content:encoded><![CDATA[<p>[...] worked well when sugar and refined flour weren’t readily available. Grok loved sweets, but fruit wasn’t nearly as sweet as the commercially grown fruit we eat now.If Grok had access to Twinkies and canned fruit drenched in syrup, he’d probably go for it too, [...]</p>
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		<title>By: Grok Didn’t Take Supplements So Why Should I?</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-221726</link>
		<dc:creator>Grok Didn’t Take Supplements So Why Should I?</dc:creator>
		<pubDate>Mon, 01 Dec 2008 16:57:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=1219#comment-221726</guid>
		<description>[...] Grok handled this easily by avoiding the kinds of chronic &#8220;made-up&#8221; stress we have today and by consuming foods rich in antioxidants like carotenoids, catechins, flavones, and anthocyanidins. Our problem in the 21st century is two-fold. First, we layer far too much stress on ourselves with our workloads, our worrying, our medicines, our lack of sunshine, and our less-than-optimum diets.  This means that our stress &#8220;load&#8221; is far greater and puts a greater burden on all these natural systems. When these antioxidant systems fail us, we can get sick and even age faster. Secondly, many of our historically healthy sources of dietary antioxidants have all but disappeared or have been rendered impotent by today&#8217;s aggressive factory farming techniques. In the fruit industry, for example, obtaining the highest possible sugar content has replaced antioxidants as the focus. [...]</description>
		<content:encoded><![CDATA[<p>[...] Grok handled this easily by avoiding the kinds of chronic &#8220;made-up&#8221; stress we have today and by consuming foods rich in antioxidants like carotenoids, catechins, flavones, and anthocyanidins. Our problem in the 21st century is two-fold. First, we layer far too much stress on ourselves with our workloads, our worrying, our medicines, our lack of sunshine, and our less-than-optimum diets.  This means that our stress &#8220;load&#8221; is far greater and puts a greater burden on all these natural systems. When these antioxidant systems fail us, we can get sick and even age faster. Secondly, many of our historically healthy sources of dietary antioxidants have all but disappeared or have been rendered impotent by today&#8217;s aggressive factory farming techniques. In the fruit industry, for example, obtaining the highest possible sugar content has replaced antioxidants as the focus. [...]</p>
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		<title>By: jimmy</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-162339</link>
		<dc:creator>jimmy</dc:creator>
		<pubDate>Sat, 13 Sep 2008 03:07:30 +0000</pubDate>
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		<description>question: Do we really need fruit in a healthy diet consisting of vegetables and protein sources? Theoretically, there should be enough Vitamin C and antioxidants in the veggies. Mark has mentioned in his definite guides that &quot;ketosis is NOT a bad thing&quot;. But is it better or worse than a non-ketogenic diet? I don&#039;t recall the comparison being made.</description>
		<content:encoded><![CDATA[<p>question: Do we really need fruit in a healthy diet consisting of vegetables and protein sources? Theoretically, there should be enough Vitamin C and antioxidants in the veggies. Mark has mentioned in his definite guides that &#8220;ketosis is NOT a bad thing&#8221;. But is it better or worse than a non-ketogenic diet? I don&#8217;t recall the comparison being made.</p>
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		<title>By: Dear Mark: What&#8217;s Wrong with Juicing? &#124; Mark's Daily Apple</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-127023</link>
		<dc:creator>Dear Mark: What&#8217;s Wrong with Juicing? &#124; Mark's Daily Apple</dc:creator>
		<pubDate>Mon, 18 Aug 2008 15:56:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=1219#comment-127023</guid>
		<description>[...] On the Problems of Cultivated Fruit [...]</description>
		<content:encoded><![CDATA[<p>[...] On the Problems of Cultivated Fruit [...]</p>
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		<title>By: dragonmamma</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-97695</link>
		<dc:creator>dragonmamma</dc:creator>
		<pubDate>Wed, 16 Jul 2008 22:32:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=1219#comment-97695</guid>
		<description>I&#039;m pretty lucky. I live in Sonoma County, California, and lots of the produce even in regular chain grocery stores is grown locally. The strawberries or plums I get at Food Maxx have just as much flavor as when I pick them from my backyard; they were probably picked the day before in the next town over.

Plus, we have so many &quot;micro-climates&quot;, that the growing and harvest seasons last a long time.</description>
		<content:encoded><![CDATA[<p>I&#8217;m pretty lucky. I live in Sonoma County, California, and lots of the produce even in regular chain grocery stores is grown locally. The strawberries or plums I get at Food Maxx have just as much flavor as when I pick them from my backyard; they were probably picked the day before in the next town over.</p>
<p>Plus, we have so many &#8220;micro-climates&#8221;, that the growing and harvest seasons last a long time.</p>
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		<title>By: Bill</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-97669</link>
		<dc:creator>Bill</dc:creator>
		<pubDate>Wed, 16 Jul 2008 21:01:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=1219#comment-97669</guid>
		<description>My grandfather worked on a farm all of his life and even in the later years after he retired from his job as a plummer and pipe fitter. He would give us some fresh veggies out of his garden and to this day I have never tasted a better onion or a better tomato. Now, to tell you the truth, he liked rhubarb  as well and this was even edible out of his garden, and I hate, hate, hate, rhubarb.</description>
		<content:encoded><![CDATA[<p>My grandfather worked on a farm all of his life and even in the later years after he retired from his job as a plummer and pipe fitter. He would give us some fresh veggies out of his garden and to this day I have never tasted a better onion or a better tomato. Now, to tell you the truth, he liked rhubarb  as well and this was even edible out of his garden, and I hate, hate, hate, rhubarb.</p>
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		<title>By: Jen</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-97668</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Wed, 16 Jul 2008 20:52:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=1219#comment-97668</guid>
		<description>This reminds me of eating strawberries from  a backyard patch in Norway. The long days make for the absolute sweetest berries I&#039;ve ever had. Our hosts served them in a bowl with fresh cream. Absolute heaven! Nothing I&#039;ve had here comes close to comparison except some berries from a small organic farm in Wisconsin.</description>
		<content:encoded><![CDATA[<p>This reminds me of eating strawberries from  a backyard patch in Norway. The long days make for the absolute sweetest berries I&#8217;ve ever had. Our hosts served them in a bowl with fresh cream. Absolute heaven! Nothing I&#8217;ve had here comes close to comparison except some berries from a small organic farm in Wisconsin.</p>
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		<title>By: Rayanna</title>
		<link>http://www.marksdailyapple.com/on-the-problems-of-cultivated-fruit/#comment-97664</link>
		<dc:creator>Rayanna</dc:creator>
		<pubDate>Wed, 16 Jul 2008 20:04:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=1219#comment-97664</guid>
		<description>Two words: Heirloom Tomatoes.

My grocery store has a &quot;tomato island&quot; with all sorts of cultivated options. Occasionally they put a little basket of heirloom tomatoes in the center of the island. They&#039;re so delicious, I usually take half the basket. Then I feel guilty for depriving other shoppers of the wonder that is heirloom, so I put a few back.</description>
		<content:encoded><![CDATA[<p>Two words: Heirloom Tomatoes.</p>
<p>My grocery store has a &#8220;tomato island&#8221; with all sorts of cultivated options. Occasionally they put a little basket of heirloom tomatoes in the center of the island. They&#8217;re so delicious, I usually take half the basket. Then I feel guilty for depriving other shoppers of the wonder that is heirloom, so I put a few back.</p>
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