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	<title>Comments on: The Low-Carb Wonders of Jicama</title>
	<atom:link href="http://www.marksdailyapple.com/low-carb-jicama/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.marksdailyapple.com/low-carb-jicama/</link>
	<description>Serving up health and fitness insights (daily, of course) with a side of irreverence.</description>
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		<title>By: How About a Quick, &#8220;White-Free&#8221; Snack &#171; The Kitchen Dahla</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-458828</link>
		<dc:creator>How About a Quick, &#8220;White-Free&#8221; Snack &#171; The Kitchen Dahla</dc:creator>
		<pubDate>Tue, 15 Sep 2009 21:18:15 +0000</pubDate>
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		<description>[...] to know more about jicima?  The image above came from Mark&#8217;s Daily Apple, by Mark Sisson, author of The  Primal Diet.  Find out more about jicima and some additional ways [...]</description>
		<content:encoded><![CDATA[<p>[...] to know more about jicima?  The image above came from Mark&#8217;s Daily Apple, by Mark Sisson, author of The  Primal Diet.  Find out more about jicima and some additional ways [...]</p>
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		<title>By: BretMattingly</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-438643</link>
		<dc:creator>BretMattingly</dc:creator>
		<pubDate>Sun, 09 Aug 2009 14:19:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-438643</guid>
		<description>I&#039;ve been looking for a way/excuse to eat more veggies. This appears to be it. 
FISH OIL!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been looking for a way/excuse to eat more veggies. This appears to be it.<br />
FISH OIL!</p>
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		<title>By: Victoria</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-401188</link>
		<dc:creator>Victoria</dc:creator>
		<pubDate>Tue, 09 Jun 2009 18:25:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-401188</guid>
		<description>Well I was introduced to Jicima this past weekend at a salad bar it was so refreshing and delightfull to eat I am diabetic and am looking for ways to play games with my brain so it will think I am eating what I am not supposed to,I will try the hashbrown method this weekend.  Can anyone tell me if this is a starchy food?</description>
		<content:encoded><![CDATA[<p>Well I was introduced to Jicima this past weekend at a salad bar it was so refreshing and delightfull to eat I am diabetic and am looking for ways to play games with my brain so it will think I am eating what I am not supposed to,I will try the hashbrown method this weekend.  Can anyone tell me if this is a starchy food?</p>
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		<title>By: Spinach Bread &#124; Mark's Daily Apple</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-361690</link>
		<dc:creator>Spinach Bread &#124; Mark's Daily Apple</dc:creator>
		<pubDate>Wed, 22 Apr 2009 16:01:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-361690</guid>
		<description>[...] yes, the sandwich. After rice, mashed potatoes, and pancakes, it is perhaps the most pined-for pre-Primal food around. The [...]</description>
		<content:encoded><![CDATA[<p>[...] yes, the sandwich. After rice, mashed potatoes, and pancakes, it is perhaps the most pined-for pre-Primal food around. The [...]</p>
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	<item>
		<title>By: Heather</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-357772</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Fri, 17 Apr 2009 16:16:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-357772</guid>
		<description>Thanks for the info, I had been wondering what jicama was like. I guess I could have looked it up, but it was one of those things where I&#039;d see it in the store and wonder, then forget about ten seconds later. Now I know what to do with it!</description>
		<content:encoded><![CDATA[<p>Thanks for the info, I had been wondering what jicama was like. I guess I could have looked it up, but it was one of those things where I&#8217;d see it in the store and wonder, then forget about ten seconds later. Now I know what to do with it!</p>
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		<title>By: Donna</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-355798</link>
		<dc:creator>Donna</dc:creator>
		<pubDate>Wed, 15 Apr 2009 15:56:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-355798</guid>
		<description>WOW, I&#039;ve never seen or heard of Jicama.
It sounds like something i&#039;d really go for!</description>
		<content:encoded><![CDATA[<p>WOW, I&#8217;ve never seen or heard of Jicama.<br />
It sounds like something i&#8217;d really go for!</p>
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		<title>By: Fit Mommy</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-355006</link>
		<dc:creator>Fit Mommy</dc:creator>
		<pubDate>Wed, 15 Apr 2009 05:09:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-355006</guid>
		<description>Very cool. Living in So. Cal too- just never seen jicama on a sidewalk cart.  Must not live in the cool part of S. Cal! I will try vegetable roasted with olive oil. Love to trick my kids into telling them it&#039;s french fries. Ha. They never complain.</description>
		<content:encoded><![CDATA[<p>Very cool. Living in So. Cal too- just never seen jicama on a sidewalk cart.  Must not live in the cool part of S. Cal! I will try vegetable roasted with olive oil. Love to trick my kids into telling them it&#8217;s french fries. Ha. They never complain.</p>
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		<title>By: warren</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-354842</link>
		<dc:creator>warren</dc:creator>
		<pubDate>Wed, 15 Apr 2009 02:58:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-354842</guid>
		<description>I make home-fries(diced)with turnips and rutabegas. Never tried them &quot;hash-browned&quot; but I would like to.</description>
		<content:encoded><![CDATA[<p>I make home-fries(diced)with turnips and rutabegas. Never tried them &#8220;hash-browned&#8221; but I would like to.</p>
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		<title>By: George</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-354832</link>
		<dc:creator>George</dc:creator>
		<pubDate>Wed, 15 Apr 2009 02:49:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-354832</guid>
		<description>The only way to eat jicama is like they do in Mexico, raw with chili-lemon &quot;pico&quot; seasoning</description>
		<content:encoded><![CDATA[<p>The only way to eat jicama is like they do in Mexico, raw with chili-lemon &#8220;pico&#8221; seasoning</p>
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		<title>By: Amelia</title>
		<link>http://www.marksdailyapple.com/low-carb-jicama/#comment-354619</link>
		<dc:creator>Amelia</dc:creator>
		<pubDate>Tue, 14 Apr 2009 23:31:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.marksdailyapple.com/?p=3609#comment-354619</guid>
		<description>&lt;a href=&quot;http://www.sciencedaily.com/releases/2009/04/090406084213.htm&quot; rel=&quot;nofollow&quot;&gt;New Science Daily article&lt;/a&gt;  This highlights how beneficial a really high fat (80-90%) diet is in epileptic kids.</description>
		<content:encoded><![CDATA[<p><a href="http://www.sciencedaily.com/releases/2009/04/090406084213.htm" rel="nofollow">New Science Daily article</a>  This highlights how beneficial a really high fat (80-90%) diet is in epileptic kids.</p>
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