Marks Daily Apple
Serving up health and fitness insights (daily, of course) with a side of irreverence.

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25 Oct

Why Does the FDA Call This Omega-3-Rich Green a Weed?

Purslane belongs in your diet! This abundant “weed” is a deliciously sour green that makes a wonderful addition to salads, stir fries, vegetable dishes, soups, and salsas. It pairs nicely with citrus and melon. It’s a tasty complement to pork, fish, and protein-rich beans such as lentils. Purslane is the richest source of Omega-3 fatty […]

9 May

FDA Gets Schooled, Bees Rejoice

Worker Bees’ Daily Bites: You best be clickin’! No More Gold Stars for Fidgeters Remember that “news” a while back that fidgeting was supposedly some glorious fountain (pen) of health? Well, it’s not. Blogger Bethany, we love thee. The Chicken We Think We’re Eating This is clickativity for readers with iron stomachs only. For our […]

17 Apr

Is the FDA Serious?

Worker Bees’ Daily Bites: They’re for real. Read on. FDA Officially Jumps the Shark The FDA is attacking your freedom. That’s no hyperbole, and it’s not just because we take issue with Labelman. Evidently, the FDA figures they’ve done such a bang-up job regulating drugs safely and effectively, why not extend their sticky fingers responsibilities […]

3 Apr

Will We Ever Accept that Exercise is Often the Best Medicine?

For years, experts have known that in mild to moderate cases of depression exercise is as effective (or more effective) a treatment as prescription drugs. Yet, here we are in 2014, with still climbing obesity rates and higher than ever numbers of people taking anti-depressants – a 400% jump in the last 20 years.  This […]

16 Mar

Weekend Link Love

My friends at EXO have completed their first production run of Cricket Protein bars and they taste fantastic! If I didn’t tell you the protein came from crickets, you’d swear it was whey protein. Order a box at EXO.co before they’re sold out (full disclosure: I am an investor in this company). Anyone near Philly? […]

4 Feb

What to Look for When Choosing a High-Quality Dark Chocolate

This is a guest article from the chocolatiers of Santa Barbara Chocolate. Santa Barbara Chocolate is the supplier of my favorite chocolate, and they’ve been a more than welcome sponsor of PrimalCon since the very beginning, donating boxes of dark chocolate coins for guests to enjoy. PrimalCon attendees can attest, their chocolate is top notch. […]

21 Jan

Are Parasites Primal?

The environment of ages past has shaped who we are today, even (or especially) the difficult, unpleasant stuff – this is the foundation of ancestral health. Take exercise. Early man’s daily life was one of frequent, constant activity interspersed with infrequent bouts of intense activity. Hard exercise is, well, hard and physically unpleasant in the […]

20 Jan

Dear Mark: Salmon and Mercury, Fruit and Sugar, plus Seniors Gaining Muscle

For today’s edition of Dear Mark, I’ll be covering three topics. First, salmon and mercury. We’re often told to watch out for mercury in wild fish, but the story is actually more complicated than that. Learn how to tell if wild fish is safe to eat and whether wild salmon should be limited. Next, I […]

10 Nov

Weekend Link Love

We’ve got another Primal Blueprint Transformation Seminar date lined up. Mike DiLandro will holding a 2 1/2 hour presentation in Huntington, NY on Saturday, January 18. You can learn all about the seminar and get your tickets here. Research of the Week Next time your baby is sick and you can’t sleep from worrying, know […]

4 Sep

This Gluten-Free Thing Is a Really Overblown Fad!

This is a comment I’m starting to see more and more often. Go to any news article about gluten and the comment section will be littered with angry outbursts and outright vitriol for people who go gluten-free. Skeptical blogs love to trot out posts lambasting and ridiculing the “gluten-free fad.” And from what I can tell, […]

3 Sep

Dietary Fiber Is Bad for Sex – That’s the Only Claim About It That Isn’t a Myth

Today’s article is a guest post from Konstantin Monastyrsky of GutSense.org. In keeping with the mission statement of Mark’s Daily Apple to investigate, discuss, and critically rethink everything we’ve assumed to be true about health and wellness, I like to periodically give credible researchers who are challenging conventional wisdom the opportunity to share their insights […]

11 Jun

What You Should Know About Pork Production Claims

I’m grateful once again to have our friend David Maren of Tendergrass Farms pen today’s guest post. This is the second post in a three part series on the assertions that retailers make about the way their poultry, pork, and beef is raised. In last week’s post I shared some information about a few common […]

26 May

Weekend Link Love

The Arctic apple, a non-browning GMO varietal, is about to be unleashed upon the American public. Check out this impassioned plea from the Caltons and sign their Change.org petition to keep it off store shelves. Research of the Week A recent review of dietary fats and health “in the context of scientific evidence” makes a […]

25 Feb

Dear Mark: Fruit Wax, Placentophagy, and Second Hand Smoke

For today’s edition of Dear Mark, I’ll be covering several topics. First, I cover fruit wax, that lovely layer of ultra-thin sheen applied to many fruits and vegetables in the grocery store. Is it harmful or innocuous? Find out below. Next up is one that makes most people extremely squeamish: placentophagy, or the consumption of […]

12 Feb

Is It Primal? – Popcorn, Corn Tortillas, Rye, and Other Foods Scrutinized

Every so often, people ask about foods that are clearly not Primal. While the more diehard among you might expect me to ignore and lambast these fine folks, I think this is the wrong tactic. We can’t have any sacred cows (except, perhaps, grass-fed ones) in this business; we must always be willing to examine […]

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