Healthy Tastes Great!
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Spinach-Artichoke Steak Pinwheels

Cut out the bit about bread crumbs and use grass-fed beef for this enticing entree.
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That looks delicious. Nice and rare, too
Looks yummy, but if I were to make that, I’d use a thinner slice of meat and double the veggie portions.
We make everything Aaron suggests! This is the perfect Friday night treat.