18 Oct

Healthy Tastes Great!

Spinach-Artichoke Steak Pinwheels

Mmmm... Grass Fed...

Cut out the bit about bread crumbs and use grass-fed beef for this enticing entree.

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You want comments? We got comments:

  1. That looks delicious. Nice and rare, too ;)

    Sara wrote on October 18th, 2007
  2. Looks yummy, but if I were to make that, I’d use a thinner slice of meat and double the veggie portions.

    Sonagi wrote on October 18th, 2007
  3. We make everything Aaron suggests! This is the perfect Friday night treat.

    Brendan wrote on October 19th, 2007

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