28 Sep
Deep Fried Potato on a Stick
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Oh, dear…and we were just getting over deep fried lattes.
- via Boing Boing
- via via Neatorama
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Posted By: Worker Bee
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That is one big tater.
How do you make this?
I love any recipe that takes an unhealthy food and somehow makes it worse.
It may make your heart stop, but you have to admit it looks cool
@Mikeymoo – lol, it does take a certain finesse
@Brian – be sure to wash it down with a fried coke.
its just one big huge curly fry…. :shutters: how do you eat it? how can you eat it? i think i gained a pound just pondering it….
It does look cool and tasty.
*sigh*
Hey, those fried potato curlies are being sold by a Korean street vendor for only $1, and they’re not nearly as disgusting as these:
http://www.lastappetite.com/french-fry-coated-hotdog/
I actually tried one once and lived to regret it. Koreans, Chinese, and Japanese bakeries sell starchy white buns stuffed with hot dog slices drizzled in mayo, ketchup, or both, served cold. Mmmm!
Please rescue my comment from the spam trap.
Polypore mushroom influence, surely?
Mmmm. All that surface area for Vile Fatty Fryer Gunk to stick to.
Modern food is amazing, in a very bad way.
Sir Hola..Any chance that’d you care to comment on Taubes new book Good Calories, Bad….. ?
Also his article on sat fat in the New York times in 2002..type in Taubes and Fat Lie and NYT and up it should pop.
All good things,
Simon Fellows
Well, If It Doesn’t Just Look Like Tater Kabob!
TwistedChips have come up with a nice, full stainless steel tornado potato cutter at a very fair price.
The only 4-IN-1 spiral cutter in the world that can make: Tornados Potatoes, Curly fries, Ribbon fries and Angel Hair Fries. You can also slice vegetables like zucchini, carrots, radish, onions, and cucumber. w w w . t w i s t e d c h i p s . c o m