Microwaved crab sparks

(12 posts) (10 voices)
  • Started 2 weeks ago by damnregistering
  • Latest reply from lil_earthmomma

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  1. damnregistering
    Member

    Basically I put frozen crab in microwave and it started instantly sparking. Could this be because of high mercury contents or something else?

    Posted 2 weeks ago #
  2. OnTheBayou
    Member

    Ha ha ha ha!

    Oh, lordy! I laughed hard because it seems that some food or containers inexplicably spark in the micro.

    Weird science!

    Don't be so paranoid. Enjoy your crab.

    Posted 2 weeks ago #
  3. damnregistering
    Member

    Yes, some food and containers can create sparks if they have conducting materials. The only explanation i can come up is a high mercury content in the crab.

    I surely will enjoy my crab but I would like to hear the explanation behind this.

    Posted 2 weeks ago #
  4. Hello Kitty
    Member

    Dang, I thought this was going to be a recipe for "crab sparks". I couldn't wait to find out what they were! Oops...

    Posted 2 weeks ago #
  5. kuno1chi
    Member

    I once set my microwave on fire reheating fried clams, but I think that was a whole different dealio.
    :-(

    Posted 2 weeks ago #
  6. lil_earthmomma
    Member

    Grapes also spark in the microwave and it has nothing to do with mercury! That's actually a myth that circulates around the internet ever so often.

    Check this out about grapes sparking:

    http://www.madsci.org/posts/archives/dec97/882909591.Ph.r.html

    Oh ya, and don't try this at home kids, unless you want to buy a new microwave! lol

    Posted 2 weeks ago #
  7. Geoff
    Member

    Best sparking I ever got from a microwave was when I 'waved a CD just to make a point to my radio station's staff.

    If you trust the FDA, crab has some of the lowest level of mercury of any sea creatures.

    http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/Seafood/FoodbornePathogensContaminants/Methylmercury/ucm115644.htm

    Posted 2 weeks ago #
  8. VanillaSpice
    Member

    I've had frozen broccoli spark in the microwave, to the point of little burn marks! I figured it was the ice crystals. Maybe this explains it?:
    http://www.carrotmuseum.co.uk/trivia2.html#icy

    If this is to be believed, then the crabs are full of minerals. I started rinsing my frozen brocc in warm water before nuking and had better results.

    Posted 2 weeks ago #
  9. lbd
    Member

    Who microwaves grapes?

    Posted 1 week ago #
  10. Raphael S.
    Member

    LOL

    Posted 1 week ago #
  11. Baglady
    Member

    rotflmao.......

    Posted 1 week ago #
  12. lil_earthmomma
    Member

    Hee hee, I was thinking the same thing lbd!

    Posted 1 week ago #

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