two eggs, scrambled in olive oil
steamed red chard
chicken breast baked with olive oil, paprika, salt
lots of coffee
arugula and blueberries with walnut oil
finished off the steamed chard
I cooked some bison but it didn't turn out at all well and I didn't want to eat it.
Still peckish and not much in the fridge so I decided to get my groceries done for the week.
All chopped up an prepped for next week. Today I am also going to portion out some stuff. Grab n'go for the week!
Then snack before bed of some toasted pecans and some left-over chicken breast.