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Thread: I ate quinoa flour biscuits!

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  1. #1
    Join Date
    May 2011
    northern Saskatchewan

    I ate quinoa flour biscuits!

    I was looking for an alternative to bread to bake for hubby, in my efforts to wean him off bread. After looking at options, I found quinoa flour and made biscuits which he likes. I tasted one and liked it as well so I had another. No distress yet but I do have rumbling in my tummy. Has anyone tried quinoa flour for baking? Better yet, is there a better alternative? Coconut flour and nut flours I have already tried but hubby does not care for them.

  2. #2
    Join Date
    Feb 2012
    Northern California
    I would think quinoa flour would be expensive. I make a mixture of 2 parts rice flour 1 part tapioca starch and 1 part potato starch for most baked goods. For tart dough I add 1 tablespoon of coconut flour for every cup of "flour" mixture.
    Life is death. We all take turns. It's sacred to eat during our turn and be eaten when our turn is over. RichMahogany.

  3. #3
    Join Date
    Aug 2012
    What the heck is a queena?

    Sent via F -22 Raptor

  4. #4
    Join Date
    Jul 2013
    Quote Originally Posted by Mr. Anthony View Post
    What the heck is a queena?

    Sent via F -22 Raptor dope. :-)

    Sent from my SGH-T989 using Tapatalk

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