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Thread: How to make liver taste good: Home made burgers

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  1. #1
    Join Date
    Mar 2010
    UK Midlands

    Post How to make liver taste good: Home made burgers

    Liver in well nutritious and cheap but not everyone can handle the taste.

    Hope the pictures work, if not you can follow the link. Let me knw.

    Blend liver with onions and maybe an egg (optional binding ingredient). Add salt pepper garlic soy sauce add dessicated coconut if its too runny.

    Fry your bun. (Egg mixed with dessicated coconut)

    Fry liver pate.

    Serve with salad, cream cheese and tomato puree as ketchup

    Comments? Cheers

    Other creations of mine here:
    Last edited by rockstareddy; 06-07-2010 at 11:45 AM.

    No more diets. No more stress. Health made easy. Living made incredible.

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