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Thread: Beef heart recipes page

  1. #1
    Primal_BK's Avatar
    Primal_BK is offline Senior Member
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    Jun 2013
    Brooklyn, NYC

    Beef heart recipes

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    Looking for a few good beef heart recipes, any recommendations? Should I take into account heat and cooking duration? I don't want to lose any nutrients from the meat.

    Also, any experience with lamb, veal, or pork heart?

    I'm getting tired of my thin sliced, seasoned, "heart bacon".

  2. #2
    OutdoorAmy's Avatar
    OutdoorAmy is offline Senior Member
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    May 2012
    I can't remember where I saw it, but I found a pretty tasty looking recipe for beef heart chili. I bet it you google that it would be near the top results.
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  3. #3
    Shadowknight137's Avatar
    Shadowknight137 is offline Senior Member
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    Auckland, New Zealand.
    I grind it up in a meat grinder, or finely cube it and use a whiz stick (or whatever those things are called) and make nachos, typically. Goes great with other organs mixed in.
    Paleo Nachos |

    Otherwise I just fry the whole thing in onions and eat it like a steak.

  4. #4
    Adrian's Avatar
    Adrian is offline Senior Member
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    May 2013
    Most often I cut it in smaller parts, heat some coconut oil on a pan and stir it for a while. Then I add 3 onions and 2 garlic cloves (for one heart). Later I add salt, pepper and other spicees... Easy and tasty and quick...
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  5. #5
    Leida's Avatar
    Leida is offline Senior Member
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    Jun 2011
    Calgary, AB
    The only thing I liked was making jerky from it.
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  6. #6
    Annika's Avatar
    Annika is offline Senior Member
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    Aug 2009
    I recently posted a recipe for beef heart chili:Beef heart & liver chili
    My blog: Pretty Good Paleo
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  7. #7
    ConcreteJungleJane's Avatar
    ConcreteJungleJane is offline Junior Member
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    Apr 2012
    Peruvian anticuchos!
    Searching "anticuchos" will get you plenty of recipes, but here's one to start with:
    Anticuchos (Beef Heart on Skewers) Recipe Details | Recipe database |

  8. #8
    magicmerl's Avatar
    magicmerl is offline Senior Member
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    Apr 2012
    New Zealand
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    We buy it with ox kidney, cube it all up, brown it in the pan and then make 'steak and kidney pie' in the slow cooker.

    Slowcookers are awesome.
    Disclaimer: I eat 'meat and vegetables' ala Primal, although I don't agree with the carb curve. I like Perfect Health Diet and WAPF Lactofermentation a lot.

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    5,000 Cal Fat <> 5,000 Cal Carbs
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