Originally Posted by diene
i refuse to be afraid of my food. i don't eat processed, bagged, boxed food, or anything that comes from big ag.
we have a few local, organic farmers who still grow "native" corn and i have a few ears per summer. (although i passed it up this weekend since i am going into a serious ketogenic period.)
Last edited by noodletoy; 07-21-2013 at 04:11 PM.
As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.
– Ernest Hemingway