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Thread: What to eat during the apocalypse!

  1. #11
    Join Date
    May 2012
    Shop Now
    I asked this question not too long ago myself - glad I'm not the only one who thinks about it . . .

    I came down to canned fruit in fruit juice (not syrup), canned pumpkin puree, jerky, pemmican, nuts and seeds (including bars like larabars), canned organic chicken broth (I found a good GF variety at Natural Grocers), canned tuna and dried fruit. as the easiest to acquire.

    You can also get freeze dried organic produce (like carrots, spinach, and squash) from a few survivalist companies, I have learned - which is what I plan to do if I ever get serious enough about disaster preparedness to start stock piling freeze dried food in #10 cans . . .

    Paleo friendly multi-vitamins (soy, dairy and gluten free) would probably be good to have as well.

    Oh - and dark chocolate keeps pretty well and would be a nice treat during a disaster.
    Healthy Bucket List:
    • Summit all of Colorado's 14-ers
    • Hike the Appalachian Trail
    • Do a real pull-up
    • Run a 5k
    • Be "Hot For Training Camp"

    Check out my journey at Outdoor Amy's Blog.

  2. #12
    Join Date
    May 2010
    Egypt with brief trips to Texas
    Quote Originally Posted by DinoHunter View Post
    The neighbors...... (their just gonna become Zombies anyways...)
    But is it okay to eat the grain fed zombies? How do you tell the grain fed from the grass fed zombies?

    And some many people are taking various drugs and filling their bodies up with chemicals, won't most of them be non-primal to eat?

    What would Grok do in a zombie apocalypse
    AKA: Texas Grok

    Quote Originally Posted by texas.grok View Post
    Facebook is to intelligence what a black hole is to light

  3. #13
    Join Date
    Jul 2011
    Quote Originally Posted by awok677 View Post
    Hmm, zombies are just meat that's been hung on the bone for a while. I mean, talk about tenderised, it's just falling off the bone, right? What's more, you don't even have to hunt them as they come to you. So really it's about having a decent set of recipes for zombie meat.
    I suggest packing some curry powder. That makes anything taste nice. . .

  4. #14
    Join Date
    Jan 2011
    Knoxville, TN
    Fun fact:
    People are made of meat.

    My wife says we're going to have to get t-shirts made:
    "Don't Shoot, We're Cannibals, Not Zombies"
    Peak weight on Standard American Diet: 316.8 lbs
    Initial Weight When Starting Primal: 275 lbs
    Current weight: 210.8 lbs
    Goal weight: 220 lbs (or less): MISSION ACCOMPLISHED.

    The way "" should have looked:

  5. #15
    Join Date
    Feb 2013
    Shop Now
    We're affected by the flood here in Turner Valley, AB. One highway washed out, the other is underwater and my car is too small to go through. Luckily I have a deep freezer full of frozen meats and veggies and there is no threat to our power, so cooking is an option. I did go to the local grocery store and stocked up on canned meat and veg and some liquor (need something to do/keep calm while waiting for things to subside), just in case there is a power outage. It was raining a ton previously and I collected the rain in as many containers as I could so as not to need to buy bottled water, or stress the towns water infrastructure.

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