Time to cook up some burgoo!
I have an opossum living in my garage, which makes the entire building smell worse than a barn. I also can't grow beans, because the rabbits eat them as soon as they sprout. Luckily, I found a solution in my mom's original edition Joy of Cooking (first published in the 1930s).
SO HELPFUL. Now, how's the omega-3 profile of possum?
Last edited by Cathartes; 06-13-2013 at 01:56 PM.
That would be Cajun cookin'.
"Right is right, even if no one is doing it; wrong is wrong, even if everyone is doing it." - St. Augustine
Who says back fat is a bad thing? Maybe on a hairy guy at the beach, but not on a crab.
i have an updated version of joy of cooking and it doesn't have those recipes i feel so deprived now
yeah you are
lolBaby if you time travel back far enough you can avoid that work because the dust won't be there. You're too pretty to be working that hard.
I've got a # of my Mom's cookbooks from the 1930-40's. Lottsa lard cookery as well as hard-to-find game and nasty bits.
Starting Weight: 197.5
Current Weight: 123
I've had both rabbit and squirrel. The rabbit was good, but the squirrel was a little tough (maybe it was an old one). Never had possum, though. I suppose if you seasoned and roasted it, it might be ok.