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Thread: sooo....what did you have for breakfast ...???

  1. #1
    Join Date
    Jan 2013
    Location
    cyprus
    Posts
    10

    Smile sooo....what did you have for breakfast ...???

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    I had an avocado+banana+ one tbsp almond butter + cinnamon tea...
    how about you??

  2. #2
    Join Date
    Feb 2013
    Location
    Portland
    Posts
    5,426
    I never eat breakfast, but for lunch I wolfed down 8 ounces of brisket with 3 ounces of cheese melted into it. Finishing a cup of kimchi now.

    Edited to add: plus 4 little squares of 85% chocolate.
    Last edited by eKatherine; 04-18-2013 at 09:55 AM.

  3. #3
    Join Date
    Feb 2013
    Location
    Denver
    Posts
    249
    Stir fried some chopped sweet peppers and spinach, then poured two eggs whipped with heavy cream on top with a tsp of salt. Meantime two strips of bacon were popping away in the microwave and a cup of coffee brewing with added heavy cream and 5 gm of inulin. Oh, and half an avocado.

    Yep, this primal eating is tough but someone has to do it.
    10/2/12: 169 lbs, 37"waist
    Now: low 150's, 33" waist
    Blog: http://paleopathologist.com/

  4. #4
    Join Date
    Mar 2013
    Location
    Arizona
    Posts
    319
    Made a crustless spinach quiche last night cause I'm always in a hurrying the morning. I roughly followed an allrecipes.com recipe but added bacon, of course I think it was meant for 8 people...my boyfriend and I ate most of it this morning

    Quote Originally Posted by jmsmall View Post
    Yep, this primal eating is tough but someone has to do it.
    lol! I think this all the time!

  5. #5
    Join Date
    May 2012
    Posts
    3,913
    I had nothing. I almost never do these days.

    I usually eat just one meal a day now and I make it in the evening. I love eating this way. Very convenient not having to worry about preparing multiple meals a day or bringing food with me when I go out all the time.

  6. #6
    Join Date
    Feb 2011
    Posts
    370
    3 strips bacon and 2 oz cream cheese.

  7. #7
    Join Date
    Apr 2013
    Location
    California
    Posts
    432
    2 strips of bacon, 3 fried eggs with a couple tbsp of pico de gallo and a multivitamin. Delicious!

    Now it's pear time.

  8. #8
    Join Date
    Jul 2011
    Location
    Kansas
    Posts
    6,684
    coffee with coconut milk, salmon pate with lettuce leaves YUM
    Karin


    Created by MyFitnessPal.com - Free Calorie Counter

    What am I doing? Depends on the day.

  9. #9
    Join Date
    Mar 2012
    Location
    South Africa
    Posts
    122
    X2 Boiled eggs with leftover Mushroom sauce (mushrooms and yogurt) & 1/2 pear
    Nobody can imprison your power of imagination.

    Restarted the journey:
    SW: 153lbs (Starting date - 05/08/2013)
    CW: 146lbs (13/08/2013)
    GW: 130lbs

  10. #10
    Join Date
    Mar 2013
    Location
    Earth
    Posts
    71
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    For brunch I had 2 Scotch eggs with a baby dill pickle, a glass of natural milk from a local farm and a pureed frozen banana for dessert. For dinner I'm making chicken, mushroom, onion & pepper fajitas wrapped in lettuce.

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