I have recently been noticing a lot of people using Lucuma and Mesquite powder for an alternative sweetener to honey or maple syrup in their recipes . I have never heard of them until recently and was wanting to learn more about them. Are they paleo friendly alternative sweeteners? From what i understand Lucuma is from a fruit and Mesquite is from the pod of the plant. Has any one tried these two before, what were your thoughts on them?

Thank you !

Passionate Paleo