why do you feel the need to create something with coconut flour? Back away from the faileo baked goods...
and, no, I don't think you can make coconut flour from shredded coconut, cuz it needs to be dried out and stuff
I've never before used coconut flour, or any other nut flour for that matter.
I'm looking to make something which calls for coconut flour, but all I have is shredded, organic coconut. If I grind that in a coffee grinder, will the end result be coconut flour?
SW 150+
GW 125-ish
CW 120-ish
F/34/5'3"
why do you feel the need to create something with coconut flour? Back away from the faileo baked goods...
and, no, I don't think you can make coconut flour from shredded coconut, cuz it needs to be dried out and stuff
--Trish (Bork)
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If you really want to use coconut flour, get some. Real coconut flour has had some of the coconut oil pressed out of it, and is as fine as powder. I have a book by Bruce Fife that has some coconut flour recipes in it. I never got motivated to use it though.
Actually, I never bake or consume paleo versions of certain foods, like bread for instance. Just thought that this one time (I've been at this for 2yrs,) could possibly make something for the first time and was genuinely curious of the difference between the shreds and the flour.
Thanks for your reply.
SW 150+
GW 125-ish
CW 120-ish
F/34/5'3"