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Can I get help multiplying the ingredients for the glazed drumstick recipe?
Here's the recipe:
https://www.marksdailyapple.com/bals...ed-drumsticks/
I'm guessing that I'd like to make 2-3 dozen or so. Thanks.
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Really?
6-8 chicken drumsticks
3 tablespoons coconut oil (45 mL)
1/2 cup balsamic vinegar (120 mL)
3 tablespoons tamari (45 mL or 1 1/2 fluid ounce)
1/2 to 1 tablespoon honey (15 mL)
Just double it for one dozen and then either double it for 2 dozen or triple it for 3 dozen!
So...
for one dozen:
12 drums
6 tablespoons coconut oil
1 cup balsamic
6 tablespoons tamari
1-2 tablespoons honey
For two dozen:
24 drums
12 tablespoons coconut oil (which is 3/4 of a cup since 4 tablespoons equals 1/4 cup)
2 cups balsmaic
12 tablespoons (or 3/4 cup) tamari
2-4 tablespoons honey
Etc
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