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Thread: Funny CW moments page 730

  1. #7291
    magnolia1973's Avatar
    magnolia1973 is offline Senior Member
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    now you must post your meals regularly, so she won't think her passive aggressive comments made her win
    Or you can post my breakfast from the other day:
    bacon and sausage scrambled with 3 eggs. Shredded kerrygold cheese. Coffee with heavy cream.

    Breakfast of champions, LOL

    http://maggiesfeast.wordpress.com/
    Check out my blog. Hope to share lots of great recipes and ideas!

  2. #7292
    seashells's Avatar
    seashells is offline Senior Member
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    Quote Originally Posted by magnolia1973 View Post
    Or you can post my breakfast from the other day:
    bacon and sausage scrambled with 3 eggs. Shredded kerrygold cheese. Coffee with heavy cream.

    Breakfast of champions, LOL
    And dinner! I have coffee with heavy cream in the morning and then nothing until dinner. Tonight it was 2 hardboiled eggs mashed in homemade mayo while I fried three eggs in butter and a bed of asiago cheese and oven baked six slices of bacon. And dark chocolate. I feel so great now- but was definitely having a hard time finishing the meal!

  3. #7293
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    RaeVynn is offline Senior Member
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    Breakfast was Bacon, and eggs, with cheese, and I put a dab (2 tbls) of Kerrygold on them, then had Buttered Coffee (bulletproof) for going to work (butter, MCT oil, plain gelatin powder, and collagen powder)...

    Funny CW: well, not that funny, but a co-worker has just been diagnosed with Gluten Intolerance. She is convinced her life is over. I'm standing there, telling her "You can always come eat at my place"

  4. #7294
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    I stumble upon this list of healthy recipes substitutions on Pinterest, some may be good ideas but these?


    Black beans for flour--
    Swapping out flour for a can of back beans (drained and rinsed, of course) in brownies is a great way to cut out the gluten and fit in an extra dose of protein, Plus, they taste great. When baking, swap out 1 cup flour for 1 cup black bean puree (about a 15oz can).

    Marshmallow Fluff for frosting--
    Replacing the fat and sugar in frosting with marshmallow achieves the perfect consistency with many fewer calories. While two tablespoons of marshmallow has just 40 calories and 6 grams of sugar (and no fat!), the same amount of conventional frosting can pack up to 100 calories, 14 grams of sugar, and 5 grams of fat. Need we go on?

    Two egg whites for one whole egg --
    One egg yolk holds more than half the recommended daily cholesterol for the average adult. Trading out the yolk for a second white will cut out the cholesterol while doubling the protein. If making a dish that requires more eggs, keep one to two yolks for their rich vitamins A, E, D, and K content, but consider swapping out the rest.

    White-meat, skinless poultry for dark-meat poultry --
    The biggest chicken debate to date: white meat vs. dark meat. And the white meat has it beat lower in calories and fat, higher in protein and iron.

    Ground Turkey for ground beef --
    Ground turkey (or chicken) is a great substitute for ground beef to cut down on saturated fat and calories. Reminder: Because of the lower fat content, ground poultry often ends up drier than beef, but a few tablespoons of chicken stock can solve the problem in a snap!



  5. #7295
    jodi29's Avatar
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    Quote Originally Posted by Primitiva View Post
    Ground Turkey for ground beef --
    Ground turkey (or chicken) is a great substitute for ground beef to cut down on saturated fat and calories. Reminder: Because of the lower fat content, ground poultry often ends up drier than beef, but a few tablespoons of chicken stock can solve the problem in a snap!


    Ugh. Unfortunately this one hits home. I was a fool when I listened to my trainer when I had one. He was watching every single thing I ate and I brought in my food journal to him a couple times a week. One day I was very proud of the fact that I made taco soup with ground beef. He scolded me for how much beef I was eating and told me to switch it to ground turkey. :face palm:

    And...black beans instead of flour?? Did I read that correctly?

  6. #7296
    lea's Avatar
    lea
    lea is offline Senior Member
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    Wait, white meat chicken is higher in iron than dark?? I always heard the opposite.

    Somebody made that black bean brownie concoction and brought it to a running group 'healthy' breakfast. If you want chocolates stuff without flour why not make a flour less chocolate cake or mousse?

  7. #7297
    Sabine's Avatar
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    Quote Originally Posted by lea View Post
    If you want chocolates stuff without flour why not make a flour less chocolate cake or mousse?
    'Cause, oh my gosh, those recipes have EGGS and BUTTER! Don't you know that stuff will kill you?!?

    More for us!

  8. #7298
    blondiegreen's Avatar
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    In the store on the box of Honeycomb cereal, it stated "Served Best With Skim Milk". What???
    Needing some accountability, so here's my stats:
    34yrs old, 5'5"
    CW: 163lbs (07/2014)
    GW: 135lbs or less
    Eating mainly paleo, but including a bit of white rice (don't call the Paleo Police!)

  9. #7299
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    Quote Originally Posted by bloodorchid View Post
    now you must post your meals regularly, so she won't think her passive aggressive comments made her win
    Ahahah. That made me laugh! I can imagine her face everytime she looks at my FB posts. Just recently I poster picture of Beef jerky in the making (they we Yemmy by the way). People went crazy inviting themselves for tastings I am affraid I will have to host bunch of friends every day for a meal if I keep this up
    My Journal: http://www.marksdailyapple.com/forum/thread94235.html
    Starting weight (1.Sep 2013): 88.1 kg
    Current weight: 84.6 kg
    Goal weight: 66 kg
    Goal for 2013: lose 10 kg and keep loosing it

  10. #7300
    The_Introvert_Huntress's Avatar
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    Mom, Stepdad and I are eating dinner. Dinner's Turkish white bread and ground beef with salad and BBQ-sauce for the beef.

    Stepdad: I read about this bread-diet. I was thinking about trying it. Can't put any butter (*Margarine*) on it though...
    Me (a bit horrified) thinking: Ooookay...
    Mom: But just bread is unhealthy! And not tasty at all.
    Me thinking: Good one Mom!
    Stepdad: Well, I'd use Turkish bread, because that's tasty on its own and it isn't dry at all.
    Mom: But it doesn't have any fibers!
    Me: How do you know that?
    Mom: Well, fibers are the pits and the seeds on it!
    Me thinking: WTH?!
    Me: Ehm... no... Pits and seeds are just pits and seeds. Fibers are inside the bread, and as far as I know, not visible.
    Mom (to Stepdad, last sentence a bit threatingly): But it's unhealthy. You're not seriously thinking about doing that, right?!
    Stepdad: I said I was thinking about it!
    Mom (a bit belittlingly (sp?)): Oh, good. I thought you actually wanted to try it.
    Stepdad: *mumbles something under his breath and looks a bit miserable*

    I mean, I don't think the bread diet is very healthy. But my Mom just... she just doesn't consider it. Automatically, things are written off as unhealthy and just not-done. While Stepdad just wanted to try it for two weeks. I mean, even if it's unhealthy, I don't think it'd kill you! (well, maybe if you're very allergic or intolerant to gluten or grains?)

    But Mom's the boss. :P And trying out CW diets all the time. (So that's why I never mention Primal to her. I think Stepdad would at least hear me out and read a webpage about it, but Mom would just wipe everything I say off the table like I've gone mad.)

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