Funny CW moments page 160

[ELizabeth826]

How about this: http://www.ivillage.com/you-high-sch...dt|09-07-2011|

the first one is enough to make you :facepalm: "eat fast food" ARE YOU NUTS!!!

That link didn't work for me, but this article caught me eye: Gwyneth Paltrow Knee Wrinkles Kninkles - iVillage

Dear The Daily Fail, I'm supposed to be self conscious about my KNEES now? Really?

In conclusion, I hate everything.

[Corvidae]

That link didn't work for me, but this article caught me eye: Gwyneth Paltrow Knee Wrinkles Kninkles - iVillage

Dear The Daily Fail, I'm supposed to be self conscious about my KNEES now? Really?

In conclusion, I hate everything.

I thought we were supposed to be self conscious of our earlobes this season....

[sakura_girl]

Seriously - every. friday. at my office. Usually a giant Panera bagel spread - box-o-bagels, spread, raisin bread, pastry ring, etc. I work for clinical cancer researchers. How's that for irony? The conversations I overhear about food make me want to bang my head against my desk to make it stop. Just FYI: lean cuisine, diet coke and pretzels are not real food.

Aw, I love my office Fridays with bagels and donuts! I always get my free cream cheese for breakfast

[ELizabeth826]

I thought we were supposed to be self conscious of our earlobes this season....

Crap. I'm so behind on the trends.

[MadelynMc]

Aw, I love my office Fridays with bagels and donuts! I always get my free cream cheese for breakfast

That was my first instinct, too. But I think I'm too afraid of what might be in it! Sugar? Corn something? "Flavors?" There's no telling. My mom bought me some organic half and half when she was in town because she used mine (no biggie I was switching to coconut creamer anyway). The container looked fairly innocuous until I flipped it over. It had like 10 ingredients. Why in the world would there be corn syrup in half and half? It boggles the mind.

[onalark]

ahhhhh puppy chow!!!! that stuff is like crack! i used to be able to down an entire bowl of that stuff, then of course be in a sugar coma for the next week!

Puppy chow is pretty awesome. I remember being very confused by it when I first moved to the Midwest! "WTF? What is this doing in the deli/bakery area? And why are there SAMPLES???"

[Mud Flinger]

OMG, talk about crack pushers - one taste of that stuff and you're hooked. PB, chocolate, sweet, crunchy... RUN AWAY!

[kiwigirl42]

Yep, I'm over there too!

I think us Ravelers are taking over the world, one forum at a time! Maybe we should have a Primal group over there?

[athomeontherange]

I swear one day, I will eat bacon again. If I only find the best kind, that is since the hormones and junk in commercial pork kills me.

LOVE the Scarlet O'Hara-ish quote! HAHAHAHA You just left out as God as my witness!

[spakesneaker]

I was putting butter on yams a few days ago and my cousin asked, "Is it low-fat butter?"

I was making a smoothie with goat milk yogurt yesterday and my cousin asked, "Is it low-fat yogurt?"

Last night my cousin was making some kind of horrific soup-from-a-packet and asked my mother if she wanted any, saying, "It has no fat."

Notice a trend?

Also, low-fat butter? Seriously? It's a crime against nature to even think of such a thing.