Actually, ironically, the last 3 custards I baked were not chocolate. I preemptively purchased 5 BPA-free cans of organic pumpkin at Sprouts when they were on sale, and didn't know how else to use them up. Although I've been adding a few chocolate chips in every ramekin, so maybe it still counts
You make your choices, and you live with them. In the end, you are those choices.
"Strength is the mental and physical fortitude to endure, resilience to bounce back, and force to create change, allowing you to thrive in any circumstance and through any adversity." TrPAssassin
Really simple: High fat, Greek Yogurt. It's my only indulgence and it's my 'cheese cake'. Love it! /Lu
F, 48, 5'10"
Start Date: 25-06-12 @ 161lbs
Goal Reached: 30-09-12 @ 143lb. Now bouncing between 145lb - 149lb. I'd like less bounce and more consistency :-)
Started Cross Fit 20.12.12 ---- Can't wait to submit my success story on the 1st anniversary of starting primal.
Greek yoghurt, a scoop of vanilla whey protein, couple handful of berries, handful of almonds, pinch of coconut flakes and about a quarter bar of crushed dark chocolate.
Stir it all together and... Hnnnnnnnggggaaaaaa...
Sliced ananas, whiped cream (add cocoa powder as much as you can), shreded coconut or almond on top, maybe some strawberries for decoration.
Thank you everyone! So great, yummy ideas!
Boiled sweet potato with cinnamon and slices of butter melted over it.
I'ma eat this beat like a beef eatin vegan