Does anyone eat these with any regularity? If so, can you tell me approximately what you pay per pound?
Haven't tried a new meat in awhile, but don't want to pay too much.
Thanks in advance!
"Right is right, even if no one is doing it; wrong is wrong, even if everyone is doing it." - St. Augustine
Who says back fat is a bad thing? Maybe on a hairy guy at the beach, but not on a crab.