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Thread: "our bodies attack pork as a virus"....where does this come from? page 15

  1. #141
    JoanieL's Avatar
    JoanieL is offline Senior Member
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    It's not the heat, it's the stupidity.
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    Here's the thing about research - most researchers aren't millionaires funding their own research. In addition, most research starts with a skewed hypothesis. Eg. Red meat causes heart disease. or: Grain eaters live longer.

    Dependent upon funding means that the research is going to be skewed toward the goal of the company that provided the money. A skewed hypothesis means the researcher is already biased in one direction or another. Put those two together, and most "research" is merely a collection of events chosen to prove the hypthesis.

    In defense of those scientists with the integrity or wherewithal to do truly unbiased research and publish actual results, well I'm guessing BigFood doesn't hire them much and they sadly spend much of their careers begging for money.
    "Right is right, even if no one is doing it; wrong is wrong, even if everyone is doing it." - St. Augustine

    B*tch-lite

    Who says back fat is a bad thing? Maybe on a hairy guy at the beach, but not on a crab.

  2. #142
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    Finny's meat recommendations:

    Eat it. It is delicious.

    When full, cease eating.

  3. #143
    Urban Forager's Avatar
    Urban Forager is online now Senior Member
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    What would you rather have: Carnitas or soda?

    How you respond will determine whether I take you seriously or not.

  4. #144
    JoanieL's Avatar
    JoanieL is offline Senior Member
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    Carnitas.

    Here's why I don't like soda and have maybe drunk one per year in the last two decades. It doesn't quench thirst because most are cloyingly sweet. It's stupidly expensive for water + sugar/sugar substitute + chemicals. There may be a rat carcass in the bottom of the can.
    "Right is right, even if no one is doing it; wrong is wrong, even if everyone is doing it." - St. Augustine

    B*tch-lite

    Who says back fat is a bad thing? Maybe on a hairy guy at the beach, but not on a crab.

  5. #145
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    Jones sells bacon and ham sodas...

  6. #146
    cori93437's Avatar
    cori93437 is offline Senior Member
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    Mmmmm.... making carnitas today.

    This thread inspired me.

    Thanks ya'll.
    “You have your way. I have my way. As for the right way, the correct way, and the only way, it does not exist.”
    ~Friedrich Nietzsche
    And that's why I'm here eating HFLC Primal/Paleo.


  7. #147
    Gay Panda's Avatar
    Gay Panda is online now Senior Member
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    Quote Originally Posted by cori93437 View Post
    Mmmmm.... making carnitas today.
    Me, too! We'll see just how badly I can mangle this recipe in Gay Panda's Kitchen of Doom.

  8. #148
    Graycat's Avatar
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    Quote Originally Posted by cori93437 View Post
    Mmmmm.... making carnitas today.

    This thread inspired me.

    Thanks ya'll.
    I'm planning to make the carnita recipe that was recently posted on this site. Looks like many people are raving about it. Bought the pork shoulder today.
    I guess I'll just have to take my chances with that. LOL

  9. #149
    RichMahogany's Avatar
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    Quote Originally Posted by Finnegans Wake View Post
    Finny's meat recommendations:

    Eat it. It is delicious.

    When full, cease eating.
    Repeat often.

  10. #150
    patski's Avatar
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    I don't buy it. Any of it.

    Even Chris Kresser has said the levels of O6 in pork or chicken aren't much to worry about.

    Nutrition for Healthy Skin: Omega-3 Fatty Acids, Biotin, and Sulfur

    I eat pork a lot, mostly CAFO. But we also eat lots of bacon, but this stuff is from an excellent local farm, and they don't feed their pigs any garbage.

    Willowgrove Hill Farms - Welcome
    A Post-Primal PrimalPat

    Do not allow yourself to become wrapped up in a food 'lifestyle'. That is ego, and you are not that.

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