I like tomatoes, a little bit of mozzarella cheese basil, balsamic vinegar, and little rolls of smoked salmon.
i dunno your food preferences, so here's this
Vegetables - chowstalker
"more you is like extra bacon with my food" - my bay <3
beautiful
yeah you are
would youuuu like a discount?
I like tomatoes, a little bit of mozzarella cheese basil, balsamic vinegar, and little rolls of smoked salmon.
try an apple with almond butter, or berries and cream.
I made a lovely paleo smoothie the other morning. A frozen banana, an egg, a spoonful of good cocoa, about half a cup of coconut milk and about half a cup of water. Blended smooth - yummy!
I buy the almost over-ripe bananas for super cheap, peel them all and layer them flat in a ziplock bag in the freezer. They are easy to get out one at a time.
Man oh man am I happy to see some ideas here... First let me say I typically don't eat brekkie on days when I work in the office because it just takes me several hours to even get hungry once I wake up. So I usually have an early lunch in the office. Of leftovers, typically.
Sometimes I will just need something but don't have the time to make brekkie or want to mess with leftovers -- that's when I usually heat up some broth and take it to sip on my commute.
But brekkie at home is another story. Sometimes I eat leftovers, but when I'm at home and have the time and inclination to get in the kitchen and whip something up, I tend to stick with old reliable -- eggs and bacon. This last weekend, I had a moment, as I was diving into my second egg, when I thought -- OK, had enough, don't think I can tolerate another bite of eggs. The puppy benefitted. I think I've just been too monotonous in my egg choices for my weekend brekkies (I fall back on the no-muss, no-fuss scrambled egg). The next day, I just had bacon and half a grapefruit, NO eggs, and that held me fine until lunch. But now I'm thinking about what I might have for brekkie this coming weekend. So, again, thanks for the ideas.