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Thread: What have you eaten today? page 28

  1. #271
    Drumroll's Avatar
    Drumroll is offline Senior Member
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    Quote Originally Posted by AngryKiwi47 View Post
    Sweet potato sliced thinly and baked.
    You can also use crispy chicken skin or pork rinds.

  2. #272
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    Quote Originally Posted by Drumroll View Post
    You can also use crispy chicken skin or pork rinds.
    Meh, sweet potato (kumara over here) tastes a hell of a lot nicer than pork rinds as chips. Yes, I have tried both... that said, pork rinds and/or bacon go excellently with the nacho chilli-mix for extra crunch. ;D

  3. #273
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    Primal fuel for a late breakfast and a late lunch at the local German joint of 2 Brats with red cabbage and pan fried potatoes. I cheated and had a Spaten Optimator. I ate no dinner for atonement.

  4. #274
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    Nothing yet - but will soon be putting on some scrambled eggs and bacon for brunch ... (when all my children have emerged, that is)

  5. #275
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    2 cups of green tea with lime, an orange, 1/3ish cup cashews, and a couple squares of 85% dark chocolate. (all organic)

  6. #276
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    Coffee with heavy whipping cream
    Orange
    About 1.5lb beef heart
    1lb veal liver
    2 Bananas

    Sent from my DROID RAZR using Tapatalk 2

  7. #277
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    5 eggs with sauteed onion and garlic in a couple tablespoons of butter
    1/3 a pound of sausage
    3 cups of coffee... 2 with heavy cream and 1 with honey.

  8. #278
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    Right now I have been eating Ecuadorian Ceviche made on large shrimps and fruit salad for dessert...

  9. #279
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    A banana mug cake and a large cup of hot chocolate. Yum!

  10. #280
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    PrimalCon New York
    2 eggs, scrambled with a teaspoon of butter. 4 oz pork sausage meat, fried in a patty. 3 oz bacon. 2 ounces cheese. Guess I was hungry.

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