I know Oxide, she straddled her love of fat and CW. I cringed when she started a duck dish in vegetable oil - only about a tablespoon, but enough for me to go, "No, Julia, no!" (Yes, I talk to the tv, but only cooking shows.)
If anyone is interested, Hulu has all 22 episodes of the J&J show for free. I don't work for them.
They (J&J) both did a terrific job, I thought, of teaching the why of stuff, and Julia does mention a few times that recipes are guides, not written in stone.
So, now I feel like a little kid with a cold (I have some kind of winter crud) - I'm bored and there are no more episodes. Maybe I'll check out youtube and see what they have there.