I'll eat every part of a pig but the oink.
So, I guess no.
Even if it was given away free?
For me it's scallops (makes me gag). And blood (which just makes me a big baby).
What about you all?
"I puked like a hero for the rest of the night," Anthony Bourdain, 2002. (After spending the day eating ant eggs, bugs, and larvae, and drinking some gelatinous alcoholic stuff.)
Bitchapalooza 2013
I'll eat every part of a pig but the oink.
So, I guess no.
Peak weight on Standard American Diet: 316.8 lbs
Initial Weight When Starting Primal: 275 lbs
Current weight: 210.8 lbs
Goal weight: 220 lbs (or less): MISSION ACCOMPLISHED.
The way "ChooseMyPlate.gov" should have looked:
ChooseMyPlate
I don't care for kidney, and tripe needs to be cleaned WELL. Beyond that, it's all good, and I can find a way to make it palatable.
"No fate but what we make"- Sarah Connor, Terminator 2
Life is not a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside, thoroughly used up, totally worn out, steak in one hand, chocolate in the other, yelling "Holy F***, What a Ride!"
My Primal Battle Tome
Horns and hooves would be pretty hard to chew I expect, other than that i'm game to try most any bit at least once and haven't found any bits in the butchers I don't like.
You know all those pictures of Adam and Eve where they have belly button? Think about it..................... take as long as you need........................
i don't like kidneys, but i'll eat them. actually, i lived in the middle east for a few years, and i can say in absolute honesty that i've eaten everything on a sheep but the fur.
"dean ornish and dr. davis think the palmitic acid our bodies use for fuel while we sleep is poison if we eat it. zero-carbers like charles washington think the oldest fuel in our evolutionary history – glucose - used by organisms a billion years ago and without which the brains of modern mammals cannot survive for more than a few minutes – is an unnatural toxin if you eat it. both views ignore basic facts of medical physiology and defy evolutionary history." - kurt harris
eyeballs :|
and maybe balls-balls
"more you is like extra bacon with my food" - my bay <3
beautiful
yeah you are
would youuuu like a discount?
For some reason Balut really doesn't seem Kosher to me.
One of my regular grocery stores sells sheep testicles. I think they were sheep. Maybe beef. Definitely halal. But they aren't grass fed organic so I ain't touchin' em.
Honestly there's a lot of stuff like that. Most of it is OK when I try it, but not great. I've had blood sausage and it was OK. I've had the basic heart/liver/stomach type offal but I don't line up for them. The most prosaic, and uniformly the worst for me, is simply animal fat. Blubber or whatever you want to call it. Fatty tissue without any muscle. The mouth feel, etc. has caused me to gag and literally vomit on multiple occasions so now if if I bite into what I think will be meat and it gives like fat I quickly spit it out. I'm OK with marbled meat to a point, but warm fat just ain't happening.
Love scallops though.
It's weird, I love shellfish mostly. I was eating raw clams on my grandma's knee. Something about scallops.
I had a friend who was married to a native American and she said his family never wasted anything on an animal. Kidding around, I asked her what they did with the asshole. She never missed a beat. Said they played poker for it.![]()
"I puked like a hero for the rest of the night," Anthony Bourdain, 2002. (After spending the day eating ant eggs, bugs, and larvae, and drinking some gelatinous alcoholic stuff.)
Bitchapalooza 2013
I probably wouldn't eat testicles/urinary and defecatory organs for the ick factor, and avoid eating brains because of the risks of eating prions that cause spongiform encephalopathy.
F 28/5'4/100 lbs
"I'm not a psychopath, I'm a high-functioning sociopath; do your research."