Page 1 of 2 12 LastLast
Results 1 to 10 of 15

Thread: What do you do with xmas turkey? page

  1. #1
    cariboo87's Avatar
    cariboo87 is offline Junior Member
    Join Date
    Dec 2011
    Posts
    27

    What do you do with xmas turkey?

    Primal Fuel
    I either make a turkey salad, eat it cold with sea salt on it or fry it in a pan with salt and butter.

    All paleo and all good...what do you do with the turkey left overs

  2. #2
    Derpamix's Avatar
    Derpamix is offline Senior Member
    Join Date
    Aug 2012
    Location
    California
    Posts
    5,390
    Throw it on the ground

    Threw It On The Ground - YouTube
    Longing is the agony of the nearness of the distant

  3. #3
    JoanieL's Avatar
    JoanieL is offline Senior Member
    Join Date
    Jul 2012
    Location
    Laissez le bon temps rouler!
    Posts
    6,924
    Any poultry is better when reheated in duck fat. But homemade mayo or aioli is good too.

    Chop it up with some onion, peppers, and potatoes, and make turkey hash. Top with egg.

    Tomato sauce + poultry + sausage + veggies = yummy soup/stew.
    "Right is right, even if no one is doing it; wrong is wrong, even if everyone is doing it." - St. Augustine

    B*tch-lite

  4. #4
    Dr. Bork Bork's Avatar
    Dr. Bork Bork is offline Senior Member
    Join Date
    Jan 2011
    Location
    Orem, UT
    Posts
    4,813
    we only have a big ol' turkey for thanksgiving. Christmas is almost always ham!

    can I suggest a TBA sammich? (turkey, bacon, avocado). If you're not into homemade gluten free bread, try it in a lettuce wrap or mashed up together.
    --Trish (Bork)
    TROPICAL TRADITIONS REFERRAL # 7625207
    http://pregnantdiabetic.blogspot.com
    FOOD PORN BLOG! http://theprimaljunkfoodie.blogspot.com

  5. #5
    Puddleglumish's Avatar
    Puddleglumish is offline Member
    Join Date
    Oct 2012
    Location
    Somerset
    Posts
    36
    Both legs are in the freezer for a later date. 2 tubs of meat are also in the freezer. There is enough meat in the fridge for another 2 meals and the carcass has been boiled for stock.

  6. #6
    Meghanner's Avatar
    Meghanner is offline Senior Member
    Join Date
    Oct 2012
    Location
    Alberta
    Posts
    241
    I am freezing a bunch of left overs. Mixing turkey into eggs for breakfasts and just made a GIANT batch of turkey bone broth. A big pot of gelatinous, mineral and nutrient rich goodness. Do it, you won't regret it. Turkey soup is the best.

  7. #7
    Neckhammer's Avatar
    Neckhammer is offline Senior Member
    Join Date
    Nov 2011
    Posts
    7,567
    Left overs.....what are those?

  8. #8
    sbhikes's Avatar
    sbhikes is online now Senior Member
    Join Date
    Nov 2011
    Location
    Santa Barbara
    Posts
    9,259
    I've just been eating the leftover turkey as-is. Cold or hot. We only bought and cooked a breast. I laid it on a pile of sweet Italian sausage. It came out really moist and delicious. I've been eating it with the sausage. A little sandwich with turkey for "bread" and sausage for the middle. Oh so good.
    Female, 5'3", 49, Starting weight: 163lbs. Current weight: 135 (more or less).
    Starting squat: 45lbs. Highest squat: 167.5 x 2. Current Deadlift: 210 x 3

  9. #9
    sakura_girl's Avatar
    sakura_girl is offline Senior Member
    Join Date
    Aug 2011
    Location
    US
    Posts
    3,624
    Turkey salad. Add egg/mayo/olive oil/avocado and some spices.

  10. #10
    oliviascotland's Avatar
    oliviascotland is offline Senior Member
    Join Date
    Jun 2011
    Location
    Scotland
    Posts
    413
    Salad, curry, soup, hot in sauces, cold in sauces. Always put some in the freezer, too.

Page 1 of 2 12 LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •