In my experience, rooibos overpowers everything else, ginger tea (depending on brand) can overpower as well. Green has the opposite problem. I like to sneak a chai teabag in with other types of teas, but that's not herbal and is usually caffeinated.
How about picking through your spice drawer and adding whatever suits you? I like coins of raw ginger steeped in my tea. I also like cinnamon - though it forms a skim at the top so you have to be OK with grittiness. Plop in a clove to wake you up!



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