Greek Gods uses pectin. While that may not be bad, I didn't like it because it had a jel-like texture rather than creamy. I'd rather eat 0% fat Fage or Chobani than full fat Greek Gods because even at no fat, they both taste like creamy yogurt. Chobani is having some legal probs right now because of playing fast and loose with the word "natural," so you might want to go Fage.
I tossed the Greek Gods in the garbage by the way. I didn't like it that much.



LinkBack URL
About LinkBacks
Reply With Quote

