Hi Lindsey, welcome and good job on your progress to date.
I'm not much of a salad fan either but gradually getting more so. I like them more when I put some delicious treats in them like olives, feta, avocado, nuts and seeds. For dressings I usually use olive oil and lemon juice.
Butter and bacon can make a lot of veges taste good.
Roasted veges, especially in the drippings from roast lamb for example are very nice. Salt, pepper, herbs and spices make a difference. For example, you can even roast cauliflower with butter and indian spices or with rosemary and a little honey.
The broth from your meat bones is another option, eg sliced mushrooms simmered in a little broth until it evaporates away come out really tasty.
Feel free to visit my journal for meal ideas. The primal ingredients are awesome there is certainly no need to feel bored with eating them.