Page 5 of 11 FirstFirst ... 34567 ... LastLast
Results 41 to 50 of 107

Thread: The Non-Recipe Recipe Thread page 5

  1. #41
    lambchop's Avatar
    lambchop is offline Senior Member
    Join Date
    Jun 2012
    Location
    Home
    Posts
    289
    Primal Fuel
    sweet potato, red onion, cumin baked.

  2. #42
    Join Date
    Dec 2012
    Location
    United States
    Posts
    38
    Mix up a nice egg scramble in a bowl with whatever deliciousness you like (flaked salmon, veggies of diverse kinds, etc). Then instead of scrambling, line a muffin tin with a slice of bacon per divet (I actually use 1/2 a slice), and pour the egg concoction into them - about 2/3 full. Bake at 350 for 30 min or so, and you have delicious little egg bombs! They freeze and reheat quite well, especially if you're down with microwaving things - say if you're stuck at work and need a quick, primal snack/lunch/breakfast. Super-handy, and has saved me from worse options. The muffin tin will be WAY easier to clean if you also use those little paper cup things.

    Same with meatloaf. Whip some up (I've found that the breadcrumbs you usually put in meatloaf are entirely unnecessary - add parmesan cheese, if you want). Make large meatballs instead of a loaf. BAM - meatloaf bombs. Same deal.

  3. #43
    curlygirl's Avatar
    curlygirl is offline Senior Member
    Join Date
    Jan 2012
    Posts
    613
    Quote Originally Posted by Sasha the Cat View Post
    Mix up a nice egg scramble in a bowl with whatever deliciousness you like (flaked salmon, veggies of diverse kinds, etc). Then instead of scrambling, line a muffin tin with a slice of bacon per divet (I actually use 1/2 a slice), and pour the egg concoction into them - about 2/3 full. Bake at 350 for 30 min or so, and you have delicious little egg bombs! They freeze and reheat quite well, especially if you're down with microwaving things - say if you're stuck at work and need a quick, primal snack/lunch/breakfast. Super-handy, and has saved me from worse options. The muffin tin will be WAY easier to clean if you also use those little paper cup things.

    Same with meatloaf. Whip some up (I've found that the breadcrumbs you usually put in meatloaf are entirely unnecessary - add parmesan cheese, if you want). Make large meatballs instead of a loaf. BAM - meatloaf bombs. Same deal.
    sweet!! thank you!
    My blog: Paleo Musings
    Tweeting all things primal: Twitter
    FaceBook: PaleoMusings

    We get one shot at life, let's make it amazing

  4. #44
    Nursenadine01's Avatar
    Nursenadine01 is offline Junior Member
    Join Date
    Nov 2012
    Location
    Canada
    Posts
    2
    Baked banana: Place whole bananas (in peel) on baking sheet (put on parchment or aluminum foil because they may split and get messy) and bake at 350 for 25 min. They will turn black. Cool a bit, and peel. Eat by itself, or top with greek yogurt, honey and sliced almonds
    Last edited by Nursenadine01; 12-04-2012 at 06:13 AM. Reason: added oven temp

  5. #45
    curlygirl's Avatar
    curlygirl is offline Senior Member
    Join Date
    Jan 2012
    Posts
    613
    Quote Originally Posted by Nursenadine01 View Post
    Baked banana: Place whole bananas (in peel) on baking sheet (put on parchment or aluminum foil because they may split and get messy) and bake for 30 min. They will turn black. Cool a bit, and peel. Eat by itself, or top with greek yogurt, honey and sliced almonds
    What temp do you bake it at?
    My blog: Paleo Musings
    Tweeting all things primal: Twitter
    FaceBook: PaleoMusings

    We get one shot at life, let's make it amazing

  6. #46
    Nursenadine01's Avatar
    Nursenadine01 is offline Junior Member
    Join Date
    Nov 2012
    Location
    Canada
    Posts
    2
    oops, sorry was doing it from memory - looked it up and it is 350 for 25 min

  7. #47
    Paleobird's Avatar
    Paleobird is offline Senior Member
    Join Date
    Dec 2010
    Location
    San Diego California
    Posts
    10,085
    Quote Originally Posted by Sasha the Cat View Post
    Same with meatloaf. Whip some up (I've found that the breadcrumbs you usually put in meatloaf are entirely unnecessary - add parmesan cheese, if you want). Make large meatballs instead of a loaf. BAM - meatloaf bombs. Same deal.
    Very true. They are just there as filler to stretch out the meat. Parmesan is a good idea. I sometimes use just dried onions or some fresh salsa and a little bit of almond meal.
    Well-behaved women rarely make history : Laurel Thatcher Ulrich

    My New Primal Journal : http://www.marksdailyapple.com/forum...tml#post821642
    My 1st Primal Journal (including travel journal of Africa) http://www.marksdailyapple.com/forum...back-to-Africa

  8. #48
    NZ primal Gwamma's Avatar
    NZ primal Gwamma is offline Senior Member
    Join Date
    Jul 2012
    Location
    Canterbury, New Zealand
    Posts
    3,264
    Fry walnut halves in a wee bit of butter, then sprinkle with salt and curry powder. really yummy snack
    "never let the truth get in the way of a good story "

    ...small steps....

  9. #49
    Finnegans Wake's Avatar
    Finnegans Wake is offline Senior Member
    Join Date
    Jul 2011
    Location
    Harrisburg, PA
    Posts
    1,528
    I have to dig around for a meatball recipe I found that used more eggs than one would expect could work and a lot more Parm. I want to say it was ~4 eggs and ~1 c. grated Parm to a pound of ground, plus spices... Sounds like it should slide off the tray, but actually made very nice, light meatballs that held their shape well. Will update.
    A way a lone a last a loved a long the ... riverrun, past Eve and Adam's ...

  10. #50
    seaweed's Avatar
    seaweed is offline Senior Member
    Join Date
    Sep 2011
    Posts
    2,384
    Get Support
    i do the paleo mug cake on my hard workout day. which is just approx 1 big spoon of coconut oil melted into a mug. put in a tbsp or so of cocoa powder, mash in a banana, mix in an egg and a capful of vanilla. stir in a tbsp or so of coconut flour. you can put in some flaked almonds which are nicest if they are pre toasted, you can mix in a bit of coconut milk to make it more liquid if you want, chop in some brazil nuts etc. then nuke it for about a min and a half. i have occasionally managed to get the coconut oil to partially set with the cocoa by accident when i have been mixing it all up and ended up with a sort of vanilla / choc / with almost choc chips mug cake which was very yummy. when i have needed cake NOW lol i have done this without the cocoa and put in some dried fruit and some spices and made a paleo mug fruit cake which was actually quite nice.

Page 5 of 11 FirstFirst ... 34567 ... LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •