Breakfast: 2 eggs scrambled, 1 piece of bacon, water
morning snack: cup of joe with 3 tablespoons of International Delight creamer
Lunch: Salad plate with lettuce, cucumbers, tomatoes, cheese, black olives, 1/2 cup cottage cheese 3 cubes of pineapple with 4 tablespoons of balsamic vinaigrette
afternoon snack: small apple and a handful of red grapes
Dinner: Maybe 2oz of leftover venison, 1 1/2 cups of steamed okra, and about a cup of something my daughter put together, something like a taco bake (corn chips top and bottom, some tomato, cream of chicken soup and chicken chunks)
after dinner snack: 1/2 teaspoon of cashew butter (that will take some getting used too) and a sliver of coconut oil (I think I'd rather rub this on my face than eat it)



LinkBack URL
About LinkBacks




Reply With Quote
)


