
Originally Posted by
MamaGrok
I wonder if the reactions may be much more delayed than I realize. Like, eating obviously triggers it within an hour, but is the fact that I'm reacting to that meal because of something my body couldn't tolerate a few days ago, rather than what is actually in that meal? Could be. And that confounds things so much.
But again, I went six months with not a speck of gluten, dairy, sugar, starch, or even so much as a berry, and still, the debilitating cramps & runs starting happening more and more as time went on.