Here's my secret recipe for steak and vegetables:
Steak: Put salt on it. Stick it in a pan on the stove with some butter until the outside is cooked.
Vegetables: Buy them whole. Chop them into some smaller size than they started out in. Stick them in the pan you just took the meat out of with some more butter while the meat rests on your plate. Once they're kinda droopy, put some salt on them, then eat them with the steak.