I saw discussion about this in other threads and am glad you started this one. Thank you.
I glanced at the Crio Bru website and it states that the end-product is very low calorie, similar to coffee. This doesn't make sense to me because it's just whole ground cocoa seeds right? If so, it seems that it would be quite high in fat, similar to 100%/baking chocolate. Guess I need to do more reading.
I did a little more reading. Maybe Crio Bru is not deshelled as almost all chocolate used in other products is. So that could explain the low calories. Think sunflower seeds in the shell versus just the kernels.