I feel your pain. We have a detached garage/shop about 100' from the house that has it's own fridge. I started keeping the dark chocolate in there to stop me from over doing it. If I want it bad enough to go outside and get it then fine, but most of the time my laziness wins out. It's a LOT harder to to keep it to an "occasional indulgence" when it is in the fridge in the house.
Chattering obliviously into the void at http://casadefuchs.blogspot.com