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Thread: Anybody ever ferment plums? Advice. page

  1. #1
    jaye's Avatar
    jaye is offline Senior Member
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    Anybody ever ferment plums? Advice.

    If anyone has fermented plums before, I would love to hear about your experience. Wild plums are just about at peak here. (And I've become addicted to Umeboshi paste as my steak sauce but it's soo expensive.)

  2. #2
    honeybuns's Avatar
    honeybuns is offline Senior Member
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    I don't know if you could call them fermented, but I do have my grandmother's pickled prune recipe.
    Of all the paths you take in life, make sure a few of them are dirt.

  3. #3
    WeldingHank's Avatar
    WeldingHank is online now Senior Member
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    thats a good way to get plum moonshine

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    Quote Originally Posted by WeldingHank View Post
    thats a good way to get plum moonshine
    Pruneshine?

  5. #5
    pjgh's Avatar
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    ... only for wine.

    I'm keen to know some new techniques for food.

  6. #6
    beachrat's Avatar
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    Quote Originally Posted by WeldingHank View Post
    thats a good way to get plum moonshine
    Recipe please !!
    "If man made it, don't eat it." ..Jack LaLanne
    "It doesn't matter how beautiful your theory is, it doesn't matter how smart you are.
    If it doesn't agree with experiment, it's wrong." ..Richard Feynman

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