Greek yogurt is yet another food health craze, much like oat bran to lower cholesterol years/decades ago... It's a cash cow for the companies making it, as can be evidenced from fake Greek yogurts & higher prices from the major players like Dannon, Yoplait etc.
Originally Posted by butterphly01
Drain your own homemade yogurt once or twice, save the liquid whey for fermenting other foods & you've just made your own greek-style yogurt for about 1/4 the cost.
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