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Thread: A little greens problem

  1. #11
    Join Date
    Mar 2012
    New Hampshire
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    I'm kinda in love with beet greens - they are my favorite. Not bitter at all - I add chopped leaves and the purple stems to my morning bone broth with a couple of poached eggs. I also saute them in bacon grease on my bacon days. Not bitter at all.

  2. #12
    Join Date
    Aug 2011
    Kansas City
    I make smoothies with a little bit of apple juice, greek yogurt, mixed berries, baby carrots, a banana, and quite a bit of spinach. After it is all blended together, I can't taste the spinach.

  3. #13
    Join Date
    May 2012
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    I get 4 cups of spinach in by blending with an apple and an orange. I use a vitamix however and it gets it smooth. A lesser powerful blender may leave it a bit chunky but still tasty. Sometimes I throw in a tsp of cinnamon.

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