A friend of mine just posted a picture of his own Tomatoes Farcies, which I'd never heard of. I saw it and thought 'that looks suspiciously Primal!' So I did a quick search and found several recipes, some of which have breadcrumbs, call for different types of meat, and I saw a Vietnamese variation with legumes in the recipe. I love self-contained food and I thought these looked great so I thought I'd pass it along. I'm going to try this recipe, but there are several out there:

Stuffed tomatoes — Tomates farcies | La Tartine Gourmande